Course Structure & ECTS Credits
To see the course syllabus, please click the course title given in the table below.


Course List
Code Course Title C/E Lang L+P Hour Credits ECTS
BYE SY1 Scientific Research Techniques and Publication Ethic 3 3 6
BYE SY2 Scientific Research Techniques and Publication Ethic 3 3 6
DSY 201 Special Area Course 5 0 6
DSY 202 Special Area Course 5 0 6
DSY 203 Special Area Course 5 0 6
DSY 204 Special Area Course 5 0 6
DSY 205 Special Area Course 5 0 6
DSY 206 Special Area Course 5 0 6
DSY 207 Special Area Course 5 0 6
DSY 208 Special Area Course 5 0 6
DSYS 101 Seminar 0 0 6
DSYS 102 Seminar 0 0 6
DSYT 301 Thesis Work 0 0 24
DSYT 302 Thesis Work 0 0 24
DSYT 303 Thesis Work 0 0 24
DSYT 304 Thesis Work 0 0 24
DSYT 305 Thesis Work 0 0 24
DSYT 306 Thesis Work 0 0 24
Total ECTS credits : 216 *

. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
SY 002 Economic Crustacean Aquatic Diseases 3 3 6
SY 004 Comparative Fish Endocrinology 3 3 6
SY 007 Fish Pathology 3 3 6
SY 506 Marine Shrimp Culture and Practices 3 3 6
SY 516 Transportation of Aquatic organisms. 4 4 6
SY 517 Marketing of Aquaculture 3 3 6
SY 526 Turkish and EC aquaculture sector specific comparison in EC candidateship prosses of Turkey 3 3 6
SY 538 Formulation and Preparation of Fish Feeds. 2+2 3 6
SY 539 An Important Energy Source in Fish Nutrition: Lipids 3 3 6
SY 540 Advanced Fish Immunology 3 3 6
SY 541 Nutritional quality of living food and their usage in aquaculture 4 4 6
SY 544 Protein Metabolism and Excretion 3 3 6
SY 549 Industrial Fish Culture 1 1 6
SY 550 Marine Shrimp Hatchery Techniques 3 3 6
SY 552 Organic Fish Culture 1 1 6
SY 553 Environmental Impacts of Aquaculture 3 3 6
SY 555 Oxidative stress in fish 3 3 6


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