Course Content
WeekTopicsStudy Materials _ocw_rs_drs_yontem
1 Description and classification (fruit and vegetable species) of horticulture Reading of the papers about the lecture
2 Economic importance of horticultural crops in the world and Turkey Reading of the papers about the lecture
3 Biology of horticultural crops Reading of the papers about the lecture
4 Ecological (climate and soil) requirements of horticultural crops Reading of the papers about the lecture
5 Climate requirements of fruit and vegetable species Reading of the papers about the lecture
6 Soil requirements of fruit and vegetable species (soil types, soil depth, salinity, etc) Reading of the papers about the lecture
7 Physiology of horticultural crops Reading of the papers about the lecture
8 Propagation of horticultural crops Reading of the papers about the lecture
9 Mid-term examination Preparation to mid-term exam
10 Establishing and managing orchards, greenhouses and vineyards Reading of the papers about the lecture
11 Cultivation practices in orchards and vineyards Reading of the papers about the lecture
12 Cultivation practices in vegetables Reading of the papers about the lecture
13 Storage and marketting of horticultural crops Reading of the papers about the lecture
14 Possible usage of plant growth regulators in horticulture Reading of the papers about the lecture
15 Possible usage of plant growth regulators in horticulture Reading of the papers about the lecture
16-17 Final examination Preparation to final exam

Recommended or Required Reading
Textbook
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