COURSE INFORMATON
Course Title Code Semester L+P Hour Credits ECTS
Microeconomics * BAC   318 6 2 2 2

Prerequisites and co-requisites
Recommended Optional Programme Components None

Language of Instruction Turkish
Course Level First Cycle Programmes (Bachelor's Degree)
Course Type
Course Coordinator Assoc.Prof.Dr. Başak Gül AKAR
Instructors
Doç. Dr.BAŞAK GÜL AKAR1. Öğretim Grup:A
 
Assistants
Goals
The aim of the course is to look at the economy in micro-level and in this framework, to explain the concepts in micro-level.
Content
Consumption theory, Demand Law, Market demand curve, markets, factor markets, general equilibrium and welfare economics.

Learning Outcomes
-


Course's Contribution To Program
NoProgram Learning OutcomesContribution
12345
1
List and define the concepts of business management, and explain their relations to each other
X
2
List and define the fundamental conceptual models, numerical and statistical techniques of business administartion and identify their advantages and disadvantages.
X
3
List and define the relationship between the basic concepts of economy and business management ; indicate the strong and weak sides of each method.
X
4
Explain how to create the fundamental conceptual models and how to apply numerical and statistical techniques that are used in business administration.
X
5
Explain how to interpret the results gathered through the application and/or implementation of conceptual models and/or numerical and statistical methods of business management.
X
6
Determine appropriate methods to solve business problems
X
7
Evaluate the results that are obtained from applications of business management methods
X
8
Use the basic numerical and statistical softwares
X
9
Use the basic enterprise resource planning (ERP) softwares
X
10
Take initiative individually or/and as a member of a team, lead and work effectively
X
11
As well as professional development, improve him-/herself continuously in scientific, social, cultural and artistic fields according to his/her interests and abilities, identifying needs of learning.
X
12
Follow latest developments in the field, and sustain personal and professional development with the awareness of the necessity of life long learning
X
13
Use different resources in accordance with academic principles, synthesize the data gathered, and present them effectively in an unfamiliar field.
X
14
Use Turkish and at least one foreign language in accordance with the requirements in academic and business context
X
15
Perceive and interpret the feelings, ideas and behaviours of people appropriately, and express himself/herself accurately in written or oral format
X
16
Question traditional approaches, methods and implementations; develop and implement alternative methods when required
X
17
Recognize and apply social, scientific and professional ethical values.
X
18
Determine the most appropriate approaches, implementations and methods of business management considering sectors, their sizes, resources, cultures, goals and objectives
X
19
Monitor external factors such as industrial structures, competition, technologies, economics, politics, cultures that affects the activities of businesses and interpret their impact on businesses
X

Course Content
WeekTopicsStudy Materials _ocw_rs_drs_yontem
1 Main concerns of economy Reading course book
2 Consumer Theory and Consumer Behavior Reading course book
3 Geometrical Analysis of Consumer Equilibrium Reading course book
4 Production Theory Reading course book
5 Production Function, Total Product Curve Reading course book
6 Supply and Demand of Market Reading course book
7 Perfect Competition Market Reading course book
8 Mid-term exam Prepare to exam
9 Monopolies Reading course book
10 Imperfect Competition Markets Reading course book
11 Imperfect Competition Markets Reading course book
12 Factor Markets Reading course book
13 General Equilibrium and Welfare Economics Reading course book
14 General Equilibrium and Welfare Economics Reading course book
15 Revision Reading course book
16-17 Final exams Prepare to exam

Recommended or Required Reading
Textbook
Additional Resources