COURSE INFORMATON
Course Title Code Semester L+P Hour Credits ECTS
Enterpreneurship and Economy * ECOS   305 5 3 3 5

Prerequisites and co-requisites
Recommended Optional Programme Components None

Language of Instruction English
Course Level First Cycle Programmes (Bachelor's Degree)
Course Type
Course Coordinator Asst.Prof.Dr. Erhan İŞCAN
Instructors
Dr. Öğr. ÜyesiERHAN İŞCAN1. Öğretim Grup:A
 
Assistants
Goals
Entrepreneurs perform many functions economically and socially. Along with the evolving global economy, a new element is added every day to the functions of entrepreneurs. Therefore, derste aims to teach the functions of modern entrepreneurs in different ways, to teach these functions, to organize and provide production, to provide product variety, to create employment, to create new markets and new sales methods, to provide capital accumulation.
Content
The conceptual framework, approaches, functions, processes, culture of entrepreneurship, the local and international context of entrepreneurship, the role of entrepreneurship in the economy, the contribution to economic development and the ethics of entrepreneurship will be discussed.

Learning Outcomes
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Course's Contribution To Program
NoProgram Learning OutcomesContribution
12345
1
Explain the importance of demand and supply in economy sciece and the well-running conditions of the market economy
X
2
Define the role of pricing within the event advantage of the market economy
3
Define the role of the state in economy, money and financial policies, the central bank and the structure of the market
4
Perceive the costs and benefits arising from the global economy
X
5
Produce nymerical and policy options when confronted with problems
X
6
Use quantitative and qualitative techniques of model building, decoding and interpretation
7
Use the theory of economics in the analysis of economic events
8
Use computer programs, do synthesis and present prepared data efficiently
9
Apply the methods of economic analysis.
10
Analyze at conceptual level and aquire abiliy in comparing, interpreting, evaluating and synthesizing in order to develop solutions to problems
X
11
Take responsibility individually and/or in a team, take leadership and work effectively
X
12
Follow innovative developments in the field being aware of the necessity of lifelong learning and improving him-/herself
X
13
Use of different sources about an unfamiliar field within academic principles, synthesize gained data and present effectively
14
Use Turkish and at least one foreign language in accordance with the requirements of academic and work life
15
Understand and interpret related peoples´ feelings, thoughts and behaviours correctly; express him-/herself accurately in written and oral language
16
Question traditional attitudes, applications and methods, develop and apply new methods when needed.
17
Recognize and apply social, scientific and professional ethical values.

Course Content
WeekTopicsStudy Materials _ocw_rs_drs_yontem
1 Entrepreneurship and Economic Development Reading the course book
2 Economic, Social and Cultural Basis of Entrepreneurship
3
4
5
6
7
8
9
10
11
12
13
14
15
16-17

Recommended or Required Reading
Textbook
Additional Resources