Course Structure & ECTS Credits
To see the course syllabus, please click the course title given in the table below.


1. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
BAT 101 Soil Knowledge Turkish 2 2 3
BAT 103 Botanical Turkish 2 2 3
BAT 105 meteorology Turkish 2 2 2
BAT 107 Plant Protection I Turkish 2 2 3
BAT 109 Agricultural Ecology Turkish 2 2 3
BAT 111 farming economy Turkish 2 2 2
BAT 113 Introduction to Horticulture Turkish 2 2 2
BAT 119 math Turkish 2 2 3
UAI 101 Principles of Atatürk and History of Turkish Revolution I Turkish 2 2 2
UIN 101 English I Turkish 2 2 2
UTD 101 Turkish Language I Turkish 2 2 2
- ELECTIVE 1 - - 2 3
Total ECTS credits : 30

1. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
BAT 115 Computer Course Turkish 2 2 3



2. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
BAT 102 general grapevine breeding Turkish 2+2 3 4
BAT 104 Plant propagation and breeding technique Turkish 2 2 2
BAT 106 Fertilization in Garden Plants Turkish 2+2 3 5
BAT 108 General vegetable production Turkish 2+2 3 3
BAT 110 Plant physiology Turkish 2 2 2
BAT 112 Reproduction Biology in Plants Turkish 2+2 3 3
BAT 114 Plant Protection II Turkish 2 2 2
UAI 102 Principles of Atatürk and History of Turkish Revolution II Turkish 2 2 2
UIN 102 English II Turkish 2 2 2
UTD 102 Turkish Language II Turkish 2 2 2
- ELECTIVE 1 - - 2 3
Total ECTS credits : 30

2. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
BAT 116 Evaluation of fruits and vegetables Turkish 2 2 3



3. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
BAT 201 Subtropical fruits Turkish 2 2 2
BAT 207 internship Turkish 0+4 2 8
BAT 209 Ornamental Plant Growing Turkish 2 2 2
BAT 219 temperate climate fruits Turkish 2+2 3 4
BAT 221 Horticulture Pest and Management Turkish 2+2 3 5
- ELECTIVE 1 - - 2 3
- ELECTIVE 2 - - 2 3
- ELECTIVE 3 - - 2 3
Total ECTS credits : 30

3. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
BAT 217 Introduction to biotechnology Turkish 2 2 3
BAT 223 general principles of organic farming Turkish 2 2 3
MC 215 Graduation Treatment Turkish 0+2 1 3



4. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
BAT 202 Horticulture Postharvest Physiology Turkish 2 2 3
BAT 204 Temperate Climate Fruit 2 Turkish 2+2 3 4
BAT 206 Pruning Technique Turkish 2+2 3 4
BAT 208 Horticultural Crops Diseases and Management Turkish 2+2 3 4
- ELECTIVE 1 - - 2 3
- ELECTIVE 2 - - 2 3
- ELECTIVE 3 - - 2 3
- ELECTIVE 4 - - 2 3
- ELECTIVE 5 - - 2 3
Total ECTS credits : 30

4. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
BAT 212 Irrigation in Garden Plants Turkish 2 2 3
BAT 214 Mushroom Growing Turkish 2 2 3
BAT 216 Methods of agricultural management and medicines Turkish 2+2 3 3
BAT 218 general greenhouse and mechanization Turkish 2 2 3
MC 216 Graduation Treatment Turkish 0+2 1 3


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