Course Structure & ECTS Credits
To see the course syllabus, please click the course title given in the table below.


1. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
OT 101 Botanical 2 2 2
OT 103 farming economy 2 2 2
OT 107 Agricultural Ecology 2 2 2
OT 109 Animal Breeding 2 2 3
OT 111 Soil Knowledge 2 2 3
OT 113 Plant protection 1 2 2 3
OT 119 math 2 2 3
UAI 101 Principles of Atatürk and History of Turkish Revolution Turkish 2 2 2
UIN 101 English I Turkish 2 2 2
UTD 101 Turkish I Turkish 2 2 2
- ELECTIVE 1 - - 2 3
- ELECTIVE 2 - - 2 3
Total ECTS credits : 30

1. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
OT 105 General Principles of Organic Agriculture 2 2 3
OT 115 Computer Course 2 2 3



2. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
OT 102 Plant physiology 2 2 2
OT 104 Plant Nutrition and Biological Fertilization 2+2 3 4
OT 106 Reproduction Biology in Plants 2+2 3 3
OT 108 Animal Nutrition 2 2 2
OT 110 Plant Protection II 2 2 2
OT 112 field plants 2 2 2
UAI 102 Principles of Atatürk and History of Turkish Revolution Turkish 2 2 2
UIN 102 English II Turkish 2 2 2
UTD 102 Turkish II Turkish 2 2 2
- ELECTIVE 1 - - 2 3
- ELECTIVE 2 - - 2 3
- ELECTIVE 3 - - 2 3
Total ECTS credits : 30

2. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
*OT 114 Horticulture Plants 2+2 3 3
*OT 116 Compost preparation and application techniques 2 2 3
OT 120 Plant protection practices in organic farming 2 2 3



3. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
OT 201 Pests in organic agriculture and management 2+2 3 5
OT 203 Internship 0+4 2 8
OT 205 organic vegetable propagation 2+2 3 4
OT 207 Organic Field Crop Cultivation 2 2 3
OT 209 Organic Bone Growing 2+2 3 4
- ELECTIVE 1 - - 2 3
- ELECTIVE 2 - - 2 3
Total ECTS credits : 30

3. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
MC 213 Graduation study 0+2 1 3
OT 211 Organic agriculture and biodiversity 2 2 3



4. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
OT 202 Plant Duplication and Cultivation Technique 2 2 3
OT 204 Diseases and Management at Organic Agriculture 2+2 3 5
OT 206 Organic Fruit Growing 2+2 3 4
OT 208 Organic Animal Production 2 2 3
OT 210 Integrated Farm Management 2 2 3
OT 212 Processing of organic agriculture products and food safety 2 2 3
- ELECTIVE 1 - - 2 3
- ELECTIVE 2 - - 2 3
- ELECTIVE 3 - - 2 3
Total ECTS credits : 30

4. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
MC 214 Graduation Study 0+2 1 3
OT 216 General greenhouse 2 2 3
OT 218 Mushroom Growing 2 2 3


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