Course Structure & ECTS Credits
To see the course syllabus, please click the course title given in the table below.


1. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
BIT 105 information and communication technology Turkish 2+1 2 5
TOT 111 Botany Turkish 2 2 4
TOT 113 General principles of organic farming Turkish 4 4 5
UAI 101 Principles of Atatürk and History of Turkish Revolution I Turkish 2 2 2
UIN 101 English I Turkish 2 2 2
UTD 101 Turkish Language I Turkish 2 2 2
- ELECTIVE 1 - - 2 5
- ELECTIVE 2 - - 2 5
Total ECTS credits : 30

1. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
OTS 121 Crop Production Principles Turkish 2+1 2 5
OTS 123 Zoology Turkish 3 3 5



2. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
TOT 108 General Principles of Organic Agriculture Turkish 2 2 4
TOT 110 Organic animal feeding Turkish 2+2 3 6
TOT 112 Reproductive biology in plants Turkish 2 2 5
UAI 102 Principles of Atatürk and History of Turkish Revolution II Turkish 2 2 2
UIN 102 English II Turkish 2 2 2
UTD 102 Turkish Language II Turkish 2 2 2
- ELECTIVE 1 - - 2 5
- ELECTIVE 2 - - 2 5
Total ECTS credits : 31 *

2. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
OTS 116 Pruning technique Turkish 2+2 3 5
OTS 118 Plant Physiology Turkish 2 2 4



3. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
TOT 207 Organic Hut Vegetable Growing Turkish 2+1 2.5 3
TOT 213 Animal Health and Disease Turkish 2+1 2.5 4
TOT 223 Period Summer Internship Turkish 2 2 8
TOT 225 Organic poultry breeding Turkish 2+1 2 3
TOT 229 Irrigation and Management in Organic Farming Turkish 2 2 3
TOT 231 Organic Field Crops Cultivation Turkish 2+1 2 3
- ELECTIVE 1 - - 2 3
- ELECTIVE 2 - - 2 3
Total ECTS credits : 30

3. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
OTS 219 Occupational health and Safety Turkish 3 3 3
OTS 223 Fertilization in Organic Agriculture Turkish 2 2 3



4. Semester Course Plan
Code Course Title C/E Lang L+P Hour Credits ECTS
TOT 216 Organic cattle and sheep breeding Turkish 2+2 3 5
TOT 218 Plant Protection Turkish 2+1 2 4
TOT 220 Plant Duplication and Breeding Technique Turkish 2+2 3 5
TOT 222 Project Preparation and Evaluation Turkish 2+1 2 5
TOT 224 Alternation techniques Turkish 2+1 2 4
- ELECTIVE 1 - - 2 4
- ELECTIVE 2 - - 2 4
Total ECTS credits : 31 *

4. Semester Course List
Code Course Title Lang L+P Hour Credits ECTS
OTS 224 Organic Agriculture Product Packaging and Marketing Turkish 2 2 4
OTS 226 Animal Welfare and Animal Rights Turkish 2 2 3


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