COURSE INFORMATON
Course Title Code Semester L+P Hour Credits ECTS
Organic Field Crops Cultivation * TOT   231 3 2 2 3

Prerequisites and co-requisites
Recommended Optional Programme Components None

Language of Instruction Turkish
Course Level Short Cycle Programmes (Associate's Degree)
Course Type
Course Coordinator Lec. Hasan Beytullah DÖNMEZ
Instructors
Öğr. Gör.HASAN BEYTULLAH DÖNMEZ1. Öğretim Grup:A
 
Assistants
Goals
Giving general information about the industrial plants including field crops, the identification of cereals, forage crops and edible grain plants, usage areas, economic importance, breeding techniques and problems encountered
Content
Industrial plants including field crops, forage crops and cereals recognition of edible grain crops, areas, economic importance, cultivation techniques and giving general information on the problems encountered issues

Learning Outcomes
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Course's Contribution To Program
NoProgram Learning OutcomesContribution
12345

Course Content
WeekTopicsStudy Materials _ocw_rs_drs_yontem
1 Importance and classification of field crops Lecture notes and Reference Books
2 The classification of land availability and agricultural land in our country Lecture notes and Reference Books
3 The availability of field crops in our country and the world Lecture notes and Reference Books
4 Field Crops, soil preparation and seed-breeding Lecture notes and Reference Books
5 Field crops farming-fertilization, crop rotation, maintenance, harvesting and threshing Lecture notes and Reference Books
6 Cool Climate tahılları- Wheat, Barley Lecture notes and Reference Books
7 Cool Climate tahılları- rye, oats, triticale Lecture notes and Reference Books
8 Mid-Term Exam Lecture notes and Reference Books
9 Edible Grain Legumes - beans Lecture notes and Reference Books
10 Edible Grain Legumes - beans Lecture notes and Reference Books
11 Industrial crops, cotton, sunflower Lecture notes and Reference Books
12 Industry Bitkileri- soybean, safflower, rapeseed Lecture notes and Reference Books
13 Industry Bitkileri- potatoes, sugar beet, tobacco Lecture notes and Reference Books
14 Range and Pasture Lecture notes and Reference Books
15 Range and Pasture Lecture notes and Reference Books
16-17 Term Exams Lecture notes and Reference Books

Recommended or Required Reading
Textbook
Additional Resources