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Information
| Unit | POZANTI VOCATIONAL SCHOOL |
| GARDEN AGRICULTURE PR. | |
| Code | BAT104 |
| Name | Plant propagation and breeding technique |
| Term | 2017-2018 Academic Year |
| Semester | 2. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 2 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Üniversite Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör. Dr. AYGÜL DAYAN |
| Course Instructor |
Öğr. Gör. Dr. AYGÜL DAYAN
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Basic principles of fruit, vegetable and vineyard cultivation, production techniques, post-discipline physiology, fruit and vegetable gardens and cultural and technical processes applied in vineyards
Course Content
Basic principles and concepts of cultivation of the plant (fruit, vegetable, ornamental plants and vineyard), production techniques, applied cultural and technical processes and importance in nutrition and human health
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | To have sufficient theoretical knowledge in agricultural technician | |
| PLO02 | - | To have sufficient theoretical knowledge in basic horticulture and also fruit, vegetable, vitis and ornamental growing and breeding subjects | |
| PLO03 | - | To have technical knowledge in subjects related to horticulture | |
| PLO04 | - | Finding the source of environmental, biological, technical and economical problems in horticulture those reduce yield and quality and developing solutions based on researches | |
| PLO05 | - | To define, entitle and grow fruit, vegetable, vineyard and ornamentals | |
| PLO06 | - | Applying methods for preserving genetic resources and environment for sustainable usage in horticulture | |
| PLO07 | - | Irrigation, fertilization, defining pests and diseases, considering and assaying changes after post-harvest storage in horticulture | |
| PLO08 | - | Obatining data in horticulture, researching, considering, recording, consulting and expert ability, project writing and applying | |
| PLO09 | - | Recognizing different roles those enchance the individual skills and undertaking role as a member of the work team and having skills in terms of team work under different conditions | |
| PLO10 | - | Accessing to the relevant information for the purpose, analytical thinking and planning, questioning, having an exploratory and creative vision and using the obtained knowledge for the benefit of society | |
| PLO11 | - | Transfering knowledge to filed working people with different levels, concacting, data presenting. Moreover updating theirselves in terms of science, culture, art and social areas regarding their individual interest and skills. | |
| PLO12 | - | Establishing-managing orchards, greenhouses and vineyards |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Fundamentals and basic differences of propagation methods in horticultural plants | Preparing a presentation | |
| 2 | Generative propagation, general principles, seed development and structure, seed resting and germination. | Preparing a presentation | |
| 3 | Internal and external factors affecting germination in seeds, seed multiplication techniques. | Preparing a presentation | |
| 4 | Vegetative propagation, general principles, steel reproduction technique, steel types. | Preparing a presentation | |
| 5 | Use of rooting stimulants, rooting environments and structures, dismantling, transport and sewing of rooted steels | Preparing a presentation | |
| 6 | Vaccine replication, basic information, vaccine replication techniques | Preparing a presentation | |
| 7 | Vaccine replication, basic information, vaccine replication techniques | Preparing a presentation | |
| 8 | midterm exam | ||
| 9 | Vaccination times and basic principles of vaccination methods. | Preparing a presentation | |
| 10 | Course Practice | To give students pre-research about the application to be done | |
| 11 | Factors affecting success in pen and eye treatments; Incompatibility, vaccination technique, plant genus, environmental conditions, diseases and pests | Preparing a presentation | |
| 12 | Dipping, bottom shoot, etc. Methods of reproduction. | Preparing a presentation | |
| 13 | Sapling production, selection of nursery site, preparation of soil | Preparing a presentation | |
| 14 | Root Breeding: seed and clone rootstocks, breeding and maintenance | Preparing a presentation | |
| 15 | Reproduction with specialized organs | Preparing a presentation | |
| 16 | tissue culture- final exam | Preparing a presentation | |
| 17 | tissue culture- final exam | Preparing a presentation |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |