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Information
| Unit | POZANTI VOCATIONAL SCHOOL |
| ORGANIC AGRICULTURE PR. | |
| Code | OT204 |
| Name | Diseases and Management at Organic Agriculture |
| Term | 2017-2018 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 2-2 (T-A) (17 Week) |
| ECTS | 5 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. GÖKMEN KOÇ |
| Course Instructor |
Doç. Dr. GÖKMEN KOÇ
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Identification and control of disease factors which are problems at Organic production
Course Content
Plant Diseases, Product Groups and Controls
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | To have sufficient theoretical knowledge in agricultural technician To have sufficient theoretical knowledge in basic horticulture and also fruit, vegetable, vitis and ornamental growing and breeding subjects | |
| PLO02 | - | To have technical knowledge in subjects related to horticulture | |
| PLO03 | - | Finding the source of environmental, biological, technical and economical problems in organic agriculture those reduce yield and quality and developing solutions based on researches | |
| PLO04 | - | To define, entitle and grow fruit, vegetable, vineyard and ornamentals Applying methods for preserving genetic resources and environment for sustainable usage in horticulture Irrigation, fertilization, defining pests and diseases, considering and assaying changes after post-harvest storage in horticulture | |
| PLO05 | - | Obatining data in organic agriculture, researching, considering, recording, consulting and expert ability, project writing and applying Recognizing different roles those enchance the individual skills and undertaking role as a member of the work team and having skills in terms of team work under different conditions | |
| PLO06 | - | Accessing to the relevant information for the purpose, analytical thinking and planning, questioning, having an exploratory and creative vision and using the obtained knowledge for the benefit of society | |
| PLO07 | - | Transfering knowledge to filed working people with different levels, concacting, data presenting. Moreover updating theirselves in terms of science, culture, art and social areas regarding their individual interest and skills. | |
| PLO08 | - | Establishing-managing orchards, greenhouses and vineyards |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Relations of Organic agriculture and Plant Protection | General introduction, lecture notes and general topics, General introduction, lecture notes and mentioning of general topics, notification of lesson week | |
| 2 | PomeFruit Diseases (Apple, Pear, Quince) | Previous week's repetition, next week notice of lesson | |
| 3 | StoneFruit Diseases (Cherry, Sour Cherry, Apricot, Plum) | Previous week's repetition, next week notice of lesson | |
| 4 | StoneFruit Diseases (Peach, Nectarine) | Previous week's repetition, next week notice of lesson | |
| 5 | Hard Shell Fruit Diseases (Walnuts, Almonds, Hazelnuts, Chestnuts, Pistachios) | Previous week's repetition, next week notice of lesson | |
| 6 | Citrus diseases | Previous week's repetition, next week notice of lesson | |
| 7 | Grape Diseases | Previous week's repetition, next week notice of Exam | |
| 8 | Midterm exam | Midterm Exam order, next week notice of lesson | |
| 9 | Tomato, Pepper and Eggplant Diseases | Previous week's repetition, next week notice of lesson | |
| 10 | Winter Vegetable Diseases | Previous week's repetition, next week notice of lesson | |
| 11 | Cucurbit Diseases | Previous week's repetition, next week notice of lesson | |
| 12 | Greenhouse Disease Associations | Previous week's repetition, next week notice of lesson | |
| 13 | Potatoe Diseases | Previous week's repetition, next week notice of lesson | |
| 14 | Cereal diseases | Previous week's repetition, next week notice of lesson | |
| 15 | Berries Fruit Diseases | Previous week's repetition, next week notice of Final | |
| 16 | Final Exam | Final exam order | |
| 17 | Final Exam | Final exam order |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |