ISY206 business Administration

3 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Unit ADANA VOCATIONAL SCHOOL
Code ISY206
Name business Administration
Term 2017-2018 Academic Year
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Öğr. Gör. Dr. ILGIN ÖZŞAHİNOĞLU
Course Instructor Öğr. Gör. Dr. ILGIN ÖZŞAHİNOĞLU (Bahar) (A Group) (Ins. in Charge)
Öğr. Gör. Dr. ILGIN ÖZŞAHİNOĞLU (Bahar) (B Group) (Ins. in Charge)


Course Goal / Objective

Teaching about business management, production, marketing and financial affair

Course Content

Basic concepts of business management, Human Resources Management, Manufacturing Process Management, Managing Marketing Activities, Financial Management

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 Explain the fundamental concepts, functions, and principles of business management.
LO02 Understand the relationship between management and organization and analyze the core functions of businesses.
LO03 Describe management processes such as planning, organizing, directing, coordinating, and controlling, and evaluate their applications.
LO04 Examine the classification and types of businesses within economic, sectoral, and organizational contexts.
LO05 Assess the impact of business environments and external factors on business management.
LO06 Define strategic management processes and analyze strategic decision-making for competitive advantage.
LO07 Evaluate corporate responsibilities within the framework of business ethics, social responsibility, and ethical principles.
LO08 Analyze digital transformation, innovation, and sustainable management approaches in modern businesses.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal The student will be able to understand the basic theoretical knowledge in mathematics, science and machinery.
PLO02 Yetkinlikler - İletişim ve Sosyal Yetkinlik The student designs machine parts using package programs and completes the design process in accordance with technical drawing standards.
PLO03 Bilgi - Kuramsal, Olgusal The machine can perform the design part using packet programs.
PLO04 Yetkinlikler - Öğrenme Yetkinliği The student writes the necessary programs for computer-aided lathes (CNC), performs simulations and evaluates their suitability for the machining process.
PLO05 Yetkinlikler - Öğrenme Yetkinliği The student follows current developments in CAD-CAM-CNC technologies and uses the knowledge she/he acquires in professional practices.
PLO06 Yetkinlikler - Öğrenme Yetkinliği The student defines the machining and chipless production methods, selects and applies appropriate methods in different production processes.
PLO07 Yetkinlikler - Öğrenme Yetkinliği The student selects the appropriate material for the production process and explains the selection criteria with technical justifications.
PLO08 Yetkinlikler - Öğrenme Yetkinliği The student optimizes the manufacturing process by determining the appropriate cutting tool and cutting parameters for the workpieces.
PLO09 Yetkinlikler - Öğrenme Yetkinliği The student applies basic measurement techniques in the field of machinery by adhering to scientific methods and evaluates the measurement results.
PLO10 Yetkinlikler - İletişim ve Sosyal Yetkinlik The student follows scientific and technological innovations in the field of machinery and integrates the acquired knowledge into her/his professional development through the foreign language she/he learns.
PLO11 Yetkinlikler - Alana Özgü Yetkinlik The student applies the knowledge and skills acquired in the field of mechanical technologies in accordance with the rules of professional ethics.
PLO12 Beceriler - Bilişsel, Uygulamalı The student analyzes, plans and effectively manages the processes related to his/her field by determining the implementation steps in accordance with the expectations in the sector. 4


Week Plan

Week Topic Preparation Methods
1 Planning, Organizing making presentation
2 Provide Coordination, Control making presentation
3 To Ensure Business Analysis making presentation
4 Planning Human Resources, Finding Workers making presentation
5 Orientation making presentation
6 Evaluating Workers Performance, Making Career Plan making presentation
7 Business Review and Wages making presentation
8 Mid-Term Exam making presentation
9 Organizing for the realization of the production making presentation
10 Identify Target Market, Product Development making presentation
11 Determining Pricing Policies making presentation
12 Identify distribution policy, Managing Customer Relationships making presentation
13 Income and Expense Accounts making presentation
14 Managing Debt and Receivables making presentation
15 Managing Assets and Resources making presentation
16 Term Exams making presentation
17 Term Exams making presentation


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 07.05.2025 04:40