KMY103 Chemistry

3 ECTS - 2-0 Duration (T+A)- 1. Semester- 2 National Credit

Information

Unit ADANA VOCATIONAL SCHOOL
Code KMY103
Name Chemistry
Term 2017-2018 Academic Year
Semester 1. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Üniversite Dersi
Type Normal
Label C Compulsory
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Doç. Dr. ÖZLEM ERDEM YILMAZ
Course Instructor Doç. Dr. ÖZLEM ERDEM YILMAZ (Güz) (A Group) (Ins. in Charge)


Course Goal / Objective

Every branch of science and technology to teach students basic concepts in chemistry and chemical reactions that occur during wine production, so learn about the basic aims to create

Course Content

The definition and importance of chemistry, chemistry, basic concepts, fundamental laws of chemistry, solutions, gases, atomic structure and periodic table, chemical equations.

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - Description of the wine production sector to define the data required for the solution of the problems , can effectively collect and use ; theoretical knowledge to practical applications.
PLO02 - To have computer ability nad apply, and use his ability in technical field. To apply all learned about grape and winemaking.
PLO03 - Managing process which is necessary and understand to developing ability permanently
PLO04 - Ability of using knowledge in field of application. Entrepreneurship ability.
PLO05 - Graduated student has ethic and responsible senses. He has self confidence and can achieve duties which given
PLO06 - To understand necessary of developing ability permanently
PLO07 - Having efficient communication ability İn Turkish and English. Using means of media and İnformatiom communication.
PLO08 - When encounter problem that relation with his field, he can develop solution method.


Week Plan

Week Topic Preparation Methods
1 Definition and importance of chemistry Reading related chapter
2 Basic Concepts of Chemistry Reading related chapter
3 Atomic Structure Reading related chapter
4 Atom Models Reading related chapter
5 Periodic table Reading related chapter
6 Periodic table Reading related chapter
7 Names of compounds Reading related chapter
8 MID-TERM EXAM
9 Chemical equations and chemical reactions Reading related chapter
10 Chemical equations and chemical reactions Reading related chapter
11 Moles Reading related chapter
12 Moles Reading related chapter
13 Solutions Reading related chapter
14 Solutions Reading related chapter
15 Solutions Reading related chapter
16 FINAL EXAM
17 FINAL EXAM


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100

Update Time: 19.07.2017 01:09