TÜRKÇE
ENGLISH
Information
| Unit | KARAİSALI VOCATIONAL SCHOOL |
| Code | TAB222 |
| Name | Medicinal and Aromatic Plant Diseases |
| Term | 2017-2018 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 2-1 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2.5 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU |
| Course Instructor |
Prof. Dr. NAİME ZÜLAL ELEKCİOĞLU
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Principles of phytopathology, Detection of medicinal and aromatic plants diseases (fungal, viral, bacterial) and weeds and their control.
Course Content
Diseases caused by fungal, bacterial and viral pathogens and weeds on medicinal and aromatic plants and their control methods
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Explain the importance of medicinal and aromatic plant diseases |
| LO02 | Classify the symptoms of disease agents seen in medicinal and aromatic plants |
| LO03 | Explains fungal, bacterial and viral diseases seen in medicinal and aromatic plants and their general characteristics and damage types |
| LO04 | Explains the important weed species, general characteristics and damage types seen in medicinal and aromatic plants |
| LO05 | Applies methods of combating disease agents in medicinal and aromatic plants |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Defines the medicinal and aromatic plants grown intensively in the world and in Turkey, explains their general characteristics, climate and soil requirements and areas of use. | |
| PLO02 | Yetkinlikler - İletişim ve Sosyal Yetkinlik | Knows sufficient communication and information technologies for the field of agriculture and uses them effectively. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Defines the general characteristics of medicinal plants, aromatic plants, spice plants, pleasure plants, dye plants and explains their areas of use. | |
| PLO04 | Beceriler - Bilişsel, Uygulamalı | Performs the necessary physical, chemical and sensory analyzes on plants. | |
| PLO05 | Beceriler - Bilişsel, Uygulamalı | Collects medicinal and aromatic plants from nature, produces, grows, care for them, propagates with different methods and harvests them. | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Explains the uses of medicinal and aromatic plants in phytotherapy, aromatherapy and medicine. | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Explains the importance of agricultural mechanization in plant cultivation and the characteristics of the tools used. | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Explains the biology, systematics and physiology of medicinal and aromatic plants. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Defines basic ecological concepts and ecological factors, explains the effects of agricultural activities on ecology and the environment. | 4 |
| PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Lists professional activities related to his/her field that he/she can participate in, can produce solutions when faced with unforeseen situations, and has the ability to work in a team and independently. | |
| PLO11 | Yetkinlikler - Alana Özgü Yetkinlik | Uses appropriate methods and techniques in extracting oils from plants and making perfumes from oils. | |
| PLO12 | Beceriler - Bilişsel, Uygulamalı | Uses appropriate methods and techniques to preserve and store medicinal aromatic plants with their bioactive substances and to preserve their chemical quality. | |
| PLO13 | Yetkinlikler - Alana Özgü Yetkinlik | Prepares chemical solutions, interprets chemistry instrumental analyses. | |
| PLO14 | Beceriler - Bilişsel, Uygulamalı | Explains plant nutrition methods and irrigation methods related to medicinal and aromatic plants, identifies pests, diseases and weeds and uses appropriate methods and techniques to control them. | 5 |
| PLO15 | Yetkinlikler - Öğrenme Yetkinliği | Knows occupational safety rules in agricultural activities, basic OHS risks and hazard prevention methods, and has environmental awareness. | |
| PLO16 | Bilgi - Kuramsal, Olgusal | Defines basic concepts and principles on economics, explains the place and importance of the agricultural sector in the Turkish economy. | |
| PLO17 | Bilgi - Kuramsal, Olgusal | Explains soil properties, soil formation and soil analysis methods. | |
| PLO18 | Yetkinlikler - Öğrenme Yetkinliği | Has knowledge about tense sentences, auxiliary verbs, prepositions and knows the English equivalents of professional terms. | |
| PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Have general information about Atatürk's principles and the history of the revolution. | |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Evaluates languages in terms of language and its importance, the birth of languages, their spread and structure. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Economic importance of bacterial plant diseases, history, general aspects and symptoms | ||
| 2 | Economic importance of bacterial plant diseases, history, general aspects and symptoms, Homework | Study on related books and power point presentatoins before lecture | |
| 3 | Important bacterial plant diseases on medicinal and aromatic plants, general aspects and symptoms and control methods | Study on related books and power point presentatoins before lecture | |
| 4 | Economic importance of fungal plant diseases, history, general aspects and symptoms | Study on related books and power point presentatoins before lecture | |
| 5 | Important fungal plant diseases on medicinal and aromatic plants, general aspects and symptoms and control methods | Study on related books and power point presentatoins before lecture | |
| 6 | Important fungal plant diseases on medicinal and aromatic plants, general aspects and symptoms and control methods | Study on related books and power point presentatoins before lecture | |
| 7 | Important fungal plant diseases on medicinal and aromatic plants, general aspects and symptoms and control methods | Study on related books and power point presentatoins before lecture | |
| 8 | Mid-term Exam | Study on related books and power point presentatoins before exam | |
| 9 | Economic importance of viral plant diseases, history, general aspects and symptoms | Study on related books and power point presentatoins before lecture | |
| 10 | Important viral plant diseases on medicinal and aromatic plants, general aspects and symptoms and control methods | Study on related books and power point presentatoins before lecture | |
| 11 | Important viral plant diseases on medicinal and aromatic plants, general aspects and symptoms and control methods | Study on related books and power point presentatoins before lecture | |
| 12 | Identifications, economic importance and general aspects of weeds on plants | Study on related books and power point presentatoins before lecture | |
| 13 | Important weeds on medicinal and aromatic plants, general aspects, damage and control methods | Study on related books and power point presentatoins before lecture | |
| 14 | Important weeds on medicinal and aromatic plants, general aspects, damage and control methods | Study on related books and power point presentatoins before lecture | |
| 15 | Important weeds on medicinal and aromatic plants, general aspects, damage and control methods, Presentation os homeworks | Study on related books and power point presentatoins before lecture, work on homework | |
| 16 | Final exam | Study on related books and power point presentatoins before exam | |
| 17 | Final exam | Study on related books and power point presentatoins before exam |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 5 | 5 |
| Final Exam | 1 | 10 | 10 |
| Total Workload (Hour) | 87 | ||
| Total Workload / 25 (h) | 3,48 | ||
| ECTS | 3 ECTS | ||