ZTP129 English Lesson 1

4 ECTS - 2-2 Duration (T+A)- 1. Semester- 3 National Credit

Information

Unit FACULTY OF AGRICULTURE
ZOOTECHNICS PR.
Code ZTP129
Name English Lesson 1
Term 2017-2018 Academic Year
Semester 1. Semester
Duration (T+A) 2-2 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Label C Compulsory
Mode of study
Catalog Information Coordinator Öğr. Gör. Dr. ELÇİN PETEK GÜVEN
Course Instructor Öğr. Gör. SEVGİ ÇÜRÜK (Güz) (A Group) (Ins. in Charge)


Course Goal / Objective

Make students understand and use familiar everyday expressions and very basic phrases aimed at the satisfaction of needs of a concrete type. Introduce him/herself and others and ask and answer questions such as where he/she lives people he/she knows. Interact in a simple way if the other person speaks slowly and clearly.

Course Content

Present simple questions and negatives-adjectives-verbs-nouns,Past simple irregular verbs.Talking about sports you like/hate-verb -ing

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 Uses everyday phrases and very basic phrases related to survival skills.
LO02 Explains frequently used sentences and expressions in listening and reading texts.
LO03 Uses frequently used sentences and expressions in most common occasions.
LO04 Introduces him/herself in social occasions in a relevant way.
LO05 Communicates about personal details in social occasions in a relevant way.
LO06 Communicates on familiar and routine matters in social contexts.
LO07 Describes his/her background, immediate environment and matters in written and oral form.
LO08 Writes a biographical paragraph at basic level.
LO09 Writes short and simple paragraphs about various topics.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals
PLO02 Bilgi - Kuramsal, Olgusal Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding
PLO03 Bilgi - Kuramsal, Olgusal Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming
PLO04 Bilgi - Kuramsal, Olgusal Has information on alternative production systems
PLO05 Bilgi - Kuramsal, Olgusal To get technical knowledge in his/her field 1
PLO06 Bilgi - Kuramsal, Olgusal Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production
PLO07 Bilgi - Kuramsal, Olgusal Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions
PLO08 Bilgi - Kuramsal, Olgusal Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies 1
PLO09 Bilgi - Kuramsal, Olgusal Uses IT to get new information in animal production
PLO10 Bilgi - Kuramsal, Olgusal Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments 1
PLO11 Bilgi - Kuramsal, Olgusal He is aware of the impacts of animal science and agricultural engineering applications on health, environment and safety in the comprehensive and social dimensions and the problems of the times that are reflected in the field of engineering. 2


Week Plan

Week Topic Preparation Methods
1 Introducing yourself-plurals-what is /are-to be questions-nationalities and countries Straight expression, discussion
2 Possessive (s) and adjectives-present simple -Describing a special / typical day Straight expression, discussion
3 Present simple questions and negatives-adjectives-verbs-nouns Straight expression, discussion
4 Talking about a holiday- a, an, any, some Straight expression, discussion
5 Talking about possessions-have/has got Straight expression, discussion
6 alking about sports you like/hate-verb and -ing Straight expression, discussion
7 Talking about sports you like/hate-verb and -ing Straight expression, discussion
8 midterm test midterm test
9 Adverbs of frequency-class survey on weekend activities Straight expression, discussion
10 Prepositions of place-telling where things are- present continuous for now Straight expression, discussion
11 Making requests-ordering food and drinks in a cafe-can for ability Straight expression, discussion
12 Past simple of -be- and regular verbs-discussion what you did last week Straight expression, discussion
13 Past simple irregular verbs Straight expression, discussion
14 İnterviewing your partner and writing an article Straight expression, discussion
15 General Review Straight expression, discussion
16 final exam final exam
17 final exam final exam


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 108
Total Workload / 25 (h) 4,32
ECTS 4 ECTS

Update Time: 04.05.2023 09:28