Information
| Unit | FACULTY OF AGRICULTURE |
| AGRICULTURAL MACHINERY AND TECHNOLOGIES ENGINEERING PR. | |
| Code | TMT252 |
| Name | Mechanization of Medicinal and Aromatics Plants |
| Term | 2017-2018 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 2 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Üniversite Dersi |
| Type | Normal |
| Label | E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. MEHMET SERDAR ÖZTEKİN |
| Course Instructor |
Prof. Dr. MEHMET SERDAR ÖZTEKİN
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
To present the mechanization possibilities for harvesting and primary processing of medicinal and aromatic crops
Course Content
Characteristics of medicinal and aromatic plant production from the mechanization point of view, harvesting, drying, dry crop processing, industrial usage, distillation, extraction, management
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Recognizes the basic concepts in science, engineering, general machinery and other socio-cultural issues in agriculture and acquires up to date information. | |
| PLO02 | - | Knows the use and preservation possibilities of natural and the fossil energy sources in agricultural production. | |
| PLO03 | - | Knows manufacturing methods of agricultural machinery and materials are. | |
| PLO04 | - | Becomes conscious of the effects of global and societal context and understands the importance of entrepreneurship and innovation of Professional solutions and applications. | |
| PLO05 | - | Knows the problems of the the main applications of agricultural machines, setting and maintenance in use of the field. | |
| PLO06 | - | Applies appropriate models of sustainable production for mechanization in agricultural enterprises, creates an optimal chain of mechanization and operates. | |
| PLO07 | - | Knows and applies at least one of the three dimensional drawing programmes. | |
| PLO08 | - | Knows and applies the laws and regulations of agricultural machinery manufacturing. | |
| PLO09 | - | Identifies problems that can be solved within the scope of mechanization in plant and animal production and selects the appropriate equipment. | |
| PLO10 | - | Knows national, international project resources and their admission, application and monitoring processes. | |
| PLO11 | - | knows the agriculture and agricultural machinery about the national-international regulations. | |
| PLO12 | - | Knows and applies the design and manufacturing the 3d solid modelling | |
| PLO13 | - | Selects the appropriate materials for agricultural machines. | |
| PLO14 | - | Knows and applies the methods which improves them professionally. | |
| PLO15 | - | Prepares the AR_GE project and desings and manufactures it. | |
| PLO16 | - | Plans and manages the creation of jobs for agricultural machines in manufacture, marketing and service network, . | |
| PLO17 | - | Has sufficient background in the field of Basic Engineering and Agricultural Engineering in general and Agricultural Machinery field in particular. | |
| PLO18 | - | Assists agricultural machinery firms in AR_GE and technology innovation. | |
| PLO19 | - | Learns a new application-oriented software design and Agriculture. | |
| PLO20 | - | Makes contacts within the scope of current issues in agriculture sector, manufacturing industry, public institutions and representatives of chambers internship and undertakes responsibilities in various working environments. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Charateristics of Medicinal and Aromatic Plant Production | Preparation by using course notes | |
| 2 | Mechanization of Medicinal and Aromatic Plant Production | Preparation by using course notes | |
| 3 | Manuel and semimechanized harvest | Preparation by using course notes | |
| 4 | Mechanized harvesting | Preparation by using course notes | |
| 5 | Transport | Preparation by using course notes | |
| 6 | Hot Air Drying | Preparation by using course notes | |
| 7 | Using renewable energy sources | Preparation by using course notes | |
| 8 | Mid-term exam | Preparation by using course notes | |
| 9 | Renewable Energy Sources in Drying | Preparation by using course notes | |
| 10 | Pre-Drying Processes | Preparation by using course notes | |
| 11 | Post-Drying Processes | Preparation by using course notes | |
| 12 | Extraction Techniques | Preparation by using course notes | |
| 13 | Second Mid-Term Exam | Preparation by using course notes | |
| 14 | Industrial Usage | Preparation by using course notes | |
| 15 | Distillation | Preparation by using course notes | |
| 16 | Final exam | Preparation by using course notes | |
| 17 | Final exam | Preparation by using course notes |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| General Assessment | ||
| Midterm / Year Total | 0 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |