TÜRKÇE
ENGLISH
Information
| Unit | TUFANBEYLİ VOCATIONAL SCHOOL |
| Code | TOT213 |
| Name | Animal Health and Disease |
| Term | 2018-2019 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 2-1 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 2.5 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. FATMA YENİLMEZ |
| Course Instructor |
MEHMET ŞAKAR
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Positive and negative factors related to animal health and to prevent disease . Animal necessary care to protect them from disease , nutrition, preventive medicine and therapeutic medicine to have knowledge of the subject and to help pet owners and physicians in these matters
Course Content
Basic health information, explain the concepts of health and disease. Outputs and controls the spread of infection, explained the measures to be taken to protect against the disease.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learn the concepts of health and disease |
| LO02 | Learn the definition and types of infection |
| LO03 | Know the rules of hygiene |
| LO04 | Vaccines and vaccination learn |
| LO05 | Understand the immune system |
| LO06 | Have knowledge about infectious diseases |
| LO07 | Learn viral diseases |
| LO08 | Learn Bacterial diseases |
| LO09 | Parasitic diseases are learned |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Having the theoretical and basic knowledge necessary for organic agriculture production | |
| PLO02 | - | To have knowledge about seed formation, production techniques, marketing and harvesting processes of different plant species | |
| PLO03 | - | Applying the most appropriate cultivation technique taking into account the ecological conditions in the production stage | |
| PLO04 | - | To be able to find the source of environmental, biological, technical and economic problems that may adversely affect the obtaining of the desired level of yield and quality in organic agriculture and to develop solutions based on research | |
| PLO05 | - | Acquiring, researching, evaluating, recording, consulting and expertise in the field of organic agriculture, writing and applying projects. | |
| PLO06 | - | To have access to appropriate information, to have analytical thinking and planning, to have inquisitive, researcher and creative vision and to use acquired knowledge for the benefit of society | |
| PLO07 | - | To be able to transfer information, communicate and present information to the people in different levels in the field; other than this, in accordance with the interests and abilities of scientific, cultural, artistic and social areas by identifying the needs of education | |
| PLO08 | - | To have sufficient awareness about social justice, quality, cultural values, occupational health and safety in the field of organic agriculture. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Seen in pet diseases | Lecture notes and Reference Books | |
| 2 | Occurrence of infections , affecting factors and transmission routes | Lecture notes and Reference Books | |
| 3 | Ways of protection from infection, diagnosis and prognosis of the body | Lecture notes and Reference Books | |
| 4 | Hygiene , movement and exercise | Lecture notes and Reference Books | |
| 5 | Vaccines and vaccination | Lecture notes and Reference Books | |
| 6 | Immune system | Lecture notes and Reference Books | |
| 7 | Diseases transmitted from animals to humans | Lecture notes and Reference Books | |
| 8 | Mid-Term Exam | Lecture notes and Reference Books | |
| 9 | Epidemics | Lecture notes and Reference Books | |
| 10 | Viral diseases | Lecture notes and Reference Books | |
| 11 | Bacterial diseases | Lecture notes and Reference Books | |
| 12 | Parasitic diseases | Lecture notes and Reference Books | |
| 13 | Metabolic diseases | Lecture notes and Reference Books | |
| 14 | Parasitic and zoonotic diseases | Lecture notes and Reference Books | |
| 15 | General evaluation | Lecture notes and Reference Books | |
| 16 | Term Exams | Lecture notes and Reference Books | |
| 17 | Term Exams | Lecture notes and Reference Books |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |