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Information
| Unit | CEYHAN VOCATIONAL SCHOOL |
| Code | TAM250 |
| Name | Harvesting and Threshing Machines |
| Term | 2018-2019 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 2-1 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2.5 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. LEYLA GÜLLÜOĞLU |
| Course Instructor |
Prof. Dr. LEYLA GÜLLÜOĞLU
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Harvest mechanism and benefits of field crops
Course Content
Technical properties of vegetable material, cutter arrangements, settings of tractor driven machines in cereal harvest, working conditions and settings of harvesters, harvest methods
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Recognize the basic concepts related to agricultural machines, gain professional-ethical responsibility. |
| LO02 | It identifies problems that can be solved by agricultural machinery in vegetable and animal production. |
| LO03 | It knows the setting, repair, maintenance and use of the machines and their problems in the applications of the agricultural machines. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | States the basic concepts of basic science, engineering, general agriculture and agricultural machinery and other social-cultural subjects and acquires up-to-date information, as a basis for agricultural machinery education. | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Underlines the possibilities of using and preserving natural and fossil-based energy resources in agricultural production. | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Recognizes the manufacturing methods of agricultural machinery and recognizes the materials. | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Becomes aware of the universal and social effects of professional solutions and practices and states the importance of entrepreneurship and innovation. | |
| PLO05 | Bilgi - Kuramsal, Olgusal | States the basic applications of agricultural machinery, the adjustment, maintenance and use of the machinery in the field and its problems. | 4 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Applies sustainable production models suitable for mechanization in agricultural enterprises, creates and manages the optimum mechanization chain. | 4 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Knows and applies at least one of the three-dimensional design software. | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Lists the laws and regulations regarding the production of agricultural machinery. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Determines the problems that can be solved within the scope of agricultural mechanization in plant and animal production, chooses from the existing agricultural machinery. | |
| PLO10 | Bilgi - Kuramsal, Olgusal | Lists national and international project resources, application, acceptance and monitoring processes. | |
| PLO11 | Bilgi - Kuramsal, Olgusal | Explains national-international legal regulations related to agriculture and agricultural machinery. | |
| PLO12 | Bilgi - Kuramsal, Olgusal | Explains the importance of the concept of three-dimensional solid modeling in the design and manufacturing of agricultural machinery. | |
| PLO13 | Bilgi - Kuramsal, Olgusal | Selects suitable materials for agricultural machinery. | |
| PLO14 | Bilgi - Kuramsal, Olgusal | Recognizes the methods that should be used to improve oneself professionally. | 3 |
| PLO15 | Bilgi - Kuramsal, Olgusal | Have sufficient infrastructure in the field of Agricultural Machinery. | |
| PLO16 | Beceriler - Bilişsel, Uygulamalı | It prepares R&D or application projects on agricultural mechanization and carries out design and manufacturing activities. | |
| PLO17 | Beceriler - Bilişsel, Uygulamalı | It plans and manages the production, marketing and service network of agricultural machinery. | |
| PLO18 | Beceriler - Bilişsel, Uygulamalı | It runs new applications and software for agricultural machinery design. | |
| PLO19 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | It communicates with the representatives of the manufacturing industry, public institutions and professional chambers of the agricultural machinery sector within the scope of internship, practice, monitoring current problems, and assumes responsibility in different working environments. | 3 |
| PLO20 | Yetkinlikler - Öğrenme Yetkinliği | It supports companies working in the field of agricultural machinery in R&D and technology development. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction to harvesting and blending mechanism and properties of plant material | Source:1 Page: 4 | |
| 2 | Cutting methods and cutting conditions of cutters | Page: 19 | |
| 3 | Mowing and Shearing Machines | Page: 25 | |
| 4 | Free cutting method and cutting machine, machines working according to free cutting method | Page: 41 | |
| 5 | Motion transmission in mowing machines | Page: 62 | |
| 6 | Classification of harvesting machines | Page: 76 | |
| 7 | Locked sickle machine, winged sickle machine and harvester construction Structural features of sickle machines | Page: 77 | |
| 8 | Mid-Term Exam | Question-answer | |
| 9 | Basic organs of harvesters, classification, cabinet settings, conveyor arrangements | Page: 100 | |
| 10 | Basic organs of harvesters, classification, cabinet settings, conveyor arrangements | Page: 204 | |
| 11 | Basic organs of harvesters, classification, cabinet settings, conveyor arrangements | Page: 204 | |
| 12 | Adaptation of corn harvest and harvesters to corn harvest | Page: 274 | |
| 13 | Cotton harvesting methods and structural features and parts of cotton harvesters | Page: 354 | |
| 14 | The characteristics of the fruit in terms of the harvest, the mechanical harvesting facilities used in the fruit harvest and the harvesting possibilities | Page: 375 | |
| 15 | The characteristics of the fruit in terms of the harvest, the mechanical harvesting facilities used in the fruit harvest and the harvesting possibilities | Page: 375 | |
| 16 | Term Exams | Question-answer | |
| 17 | Term Exams | Question-answer |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 5 | 5 |
| Final Exam | 1 | 10 | 10 |
| Total Workload (Hour) | 87 | ||
| Total Workload / 25 (h) | 3,48 | ||
| ECTS | 3 ECTS | ||