Information
| Unit | FACULTY OF AGRICULTURE |
| PEDOLOGY AND PLANT FEEDING PR. | |
| Code | BBT204 |
| Name | Analytical Chemistry |
| Term | 2018-2019 Academic Year |
| Semester | 4. Semester |
| Duration (T+A) | 2-2 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. EMİN BÜLENT ERENOĞLU |
| Course Instructor |
Prof. Dr. EMİN BÜLENT ERENOĞLU
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
This lecture aims to give basic konowledge about basic calculations, measuring techniques and analysis methods in analytical chemistry.
Course Content
In the lecture, the basic theorotical information supported with laboratory works is given as follows: analytical chemistry and its importance, chemicals, equipments and basic processes used in analytical chemistry, labor-safety, calculations in analytical chemistry, errors in chemical analysis, sampling, standardisation and calibration and their methods, chemical equilibrium in aqueous solutions, methods of classical, electrochemical, spectrochemical, kinetic and chromatographic analyses .
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Defines the safety rules to be followed in the laboratory. |
| LO02 | Prepares the chemical solutions required for various analyses required in the program and makes the necessary calculations. |
| LO03 | Recognaizes laboratory equipments and instruments |
| LO04 | Distinguishes Classical, Electrochemical, Spectrochemical, Kinetic and Chromatographic Analysis methods and their areas of use used in analytical studies and current study areas in our program. |
| LO05 | Recognize acid, base and redox titrations, formulate buffer solutions at different pHs |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Has basic knowledge generally in Agricultural Sciences and specifically in Soil Science and Plant Nutrition | 3 |
| PLO02 | - | Gains basic information about the principles of the intended use of soils | 4 |
| PLO03 | - | Understands the principles of ecological farming in point of sustainable and ecological farming | 0 |
| PLO04 | - | Owns basic scientific information on plant nutrients and their applications which ensure healty nutritions of plants for high quality and economic plant production | 0 |
| PLO05 | - | Has the ability to identify, define, formulize and solve engineering problems. Choses and applies the appropriate analytical and modelling techniques for this purpose. | 0 |
| PLO06 | - | Leads to the application and development of new technolgies, methods and measuring systems in Soil Science and Plant Nutrition area, under the scope of scientific, economic and rational uses of agricultural areas, | 3 |
| PLO07 | - | Carries the effective working ability and self-confidence for taking the responsibility in solo and team works | 0 |
| PLO08 | - | Queries, investigates, thinks analytically and produces project. | 0 |
| PLO09 | - | Has the awareness for following the developments in science and technology and renewing them continuously | 3 |
| PLO10 | - | Builds effective oral and written communication in Turkish and has enough knowledge in at least one foreign language | 1 |
| PLO11 | - | Uses information and communication technologies together with suitable softwares at an advanced level. | 1 |
| PLO12 | - | Constantly improve themselves with determining their training needs in accordance with their interests and abilities in the scientific, cultural, artistic and social fields in addition to their professional development | 1 |
| PLO13 | - | Has enough awareness of project management, workplace applicaitons, health of workers, and environment and job safety | 0 |
| PLO14 | - | Be aware of the legal results of their activities | 0 |
| PLO15 | - | Gains consciousness for professional and ethical resposibilities | 0 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | i) Introduction to Analytical Chemistry and ii) Laborator equipments and instructions to Labor-Safety | Source books | |
| 2 | Basic calculations of analytical chemistry | Lecture notes and source books | |
| 3 | Basic calculations of analytical chemistry | Lecture notes and source books | |
| 4 | i) Errors in chemical analyses and ii) Sampling, standardization and calibration and their methods | Lecture notes and source books | |
| 5 | Chemical equilibrium in aqueous solutions I | Lecture notes and source books | |
| 6 | Chemical equilibrium in aqueous solutions II | Lecture notes and source books | |
| 7 | Chemical equilibrium in aqueous solutions III | Lecture notes and source books | |
| 8 | Mid-Term Exam | Lecture notes and source books | |
| 9 | Chemical equilibrium in aqueous solutions IV | Lecture notes and source books | |
| 10 | Chemical equilibrium in aqueous solutions V | Lecture notes and source books | |
| 11 | Buffer solutions | Lecture notes and source books | |
| 12 | Methods of classical analyses | Lecture notes and source books | |
| 13 | Methods of classical analyses | Lecture notes and source books | |
| 14 | Methods of electrochemical, spectrochemical and chromatographic analyses | Lecture notes and source books | |
| 15 | Methods of electrochemical, spectrochemical and chromatographic analyses | Lecture notes and source books | |
| 16 | Term Exams | Lecture notes and source books | |
| 17 | Term Exams | Lecture notes and source books |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 4 | 56 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 4 | 56 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 3 | 3 | 9 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 9 | 9 |
| Final Exam | 1 | 20 | 20 |
| Total Workload (Hour) | 150 | ||
| Total Workload / 25 (h) | 6,00 | ||
| ECTS | 6 ECTS | ||