TMT320 Harvesting and threshing machinery

3 ECTS - 2-1 Duration (T+A)- 6. Semester- 2.5 National Credit

Information

Unit FACULTY OF AGRICULTURE
AGRICULTURAL MACHINERY AND TECHNOLOGIES ENGINEERING PR.
Code TMT320
Name Harvesting and threshing machinery
Term 2018-2019 Academic Year
Semester 6. Semester
Duration (T+A) 2-1 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2.5 National Credit
Teaching Language Türkçe
Level Belirsiz
Type Normal
Label C Compulsory
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. EMİN GÜZEL
Course Instructor Prof. Dr. EMİN GÜZEL (Bahar) (A Group) (Ins. in Charge)


Course Goal / Objective

To know the relationship between the product and plant; the students learn to make the machine selection according to the plants properties

Course Content

Having knowledge about the historical development of harvesting and threshing and the use of harvesting and threshing machines used in agricultural production.

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 Know the history of harvesting and threshing
LO02 Learn physical and mechanical properties of plant
LO03 Learn the machine selection for the plant characteristics
LO04 Grab the importance of reducing grain losses
LO05 Know the machines and tools used in agricultural production


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - Knows the concepts of basic science, engineering, general agricultural and agricultural machinery and other social-cultural subjects in order to have proficiency for agricultural machinery education and get current information.
PLO02 - Learns the use and conservation of natural and fossil energy sources in agricultural production.
PLO03 - Learns the production methods of agricultural machinery, knows and selects materials.
PLO04 - Be aware of the universal and social effects of professional practices, to comprehend the importance of entrepreneurship and innovation issues.
PLO05 - Learns the basic applications of agricultural machinery in terms of setting, maintenance, field using and related problems.
PLO06 - Applies sustainable production models which are suitable for mechanization in agricultural enterprises, creates and manages the optimum mechanization chain.
PLO07 - Knows and applies the standards, laws and regulations of agricultural machinery.
PLO08 - Identifies the problems that can be solved within the scope of agricultural mechanization in plant and animal production and makes selection from existing agricultural machinery.
PLO09 - Learns and applies the methods for self-improvement in a professional sense.
PLO10 - Plans and manages the production, marketing and service network of agricultural machinery.
PLO11 - Have general proficiency on basic engineering and agricultural engineering, specifically in the field of Agricultural Machinery.
PLO12 - Supports the companies working in the field of agricultural machinery for R & D and technology development.
PLO13 - Learns new applications and software for agricultural machinery design.
PLO14 - Communicates with the representatives of the manufacturing industry, public institutions and professional chambers of the agricultural machinery sector within the scope of internship, practice and current problems monitoring and takes responsibility in different working environments.


Week Plan

Week Topic Preparation Methods
1 Introduction Course book and presentation
2 Historical development Course book and presentation
3 Cutting with plants material and knife Course book and presentation
4 Cutting and mowing principles Course book and presentation
5 Grain harvesting Course book and presentation
6 Combines Course book and presentation
7 Mowing units in combine harvesters Course book and presentation
8 Mid-Term Exam Course book and presentation
9 Places where mowers are used Course book and presentation
10 Corn harvesting Course book and presentation
11 Sunflower harvesting Course book and presentation
12 Soybean harvesting Course book and presentation
13 Peanut harvesting Course book and presentation
14 Cotton harvesting Course book and presentation
15 Mechanical harvest of fruits and vegetables Course book and presentation
16 Term Exams Course book and presentation
17 Term Exams Course book and presentation


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100

Update Time: 17.01.2019 10:26