TEP331 Farm Management

3 ECTS - 2-0 Duration (T+A)- 5. Semester- 2 National Credit

Information

Unit FACULTY OF AGRICULTURE
PLANT PROTECTION PR.
Code TEP331
Name Farm Management
Term 2018-2019 Academic Year
Semester 5. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Üniversite Dersi
Type Normal
Label E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Dr. Öğr. Üyesi TUNA ALEMDAR
Course Instructor Dr. Öğr. Üyesi TUNA ALEMDAR (Güz) (A Group) (Ins. in Charge)


Course Goal / Objective

To teach major concepts in farm management; to introduce general state and major classification forms of agricultural companies in Turkey; to teach the distinctive features of agricultural entities; to provide information about the advantages and disadvantages of specialization and diversifications in farms; to equip students with the basic knowledge about farm records; inventories, balance and capital; and to teach theoretical and practical infromation regarding assessment methods, cost calculations, and results of annual farm activities.

Course Content

Concepts related to economics of farm business and farm management; classification of farms and current situation in Turkey; characteristics of farms and differences between farm and non-farm businesses; enterprise selection and enterprise combination; factors affecting operation of farms; farm records; preparing inventories; capital structure of farms; valuation methods; depreciation calculation methods; costs in agricultural production; annual results of farm operations; risk and uncertainty; farm planning

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 Knows agricultural business management concept and can differentiate it from other sectors
LO02 Comprehends the necessities of specialization in agriculture and uses this information in decision making for company planning.
LO03 Knows the basic approaches of cost calculation in the production of animal and annual, perennial plants and can apply these with a quantitative sample.
LO04 Knows the causes of risk and uncertainty in farming and the actions to be taken in order to decrease its negative effects


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - Learn the basic plant protection topics such as biology, ecology, systematic, control strategies of agents causing economical losses in cultivation 0
PLO02 - Students have the sufficient knowledge about agricultural engineering in general and also, plant protection area in private 0
PLO03 - Gain the sufficient equipment to determine the challenges about the diseases, pests and weeds in plant health and identify those agents. 0
PLO04 - Provides to apply practical control strategies safely and interpret the results; prescribe the pesticides in case of using chemical control. 0
PLO05 - Decide to the best and economic strategy by using knowledge to solve the challenges in plant protection and keep safe the protection of natural and sustainable sources. 0
PLO06 - Gain the skills to catch and analyze the basic methods of the scientific researches 0
PLO07 - Obtain the skill to choose and use modern technical tools in plant protection. 0
PLO08 - Skills on using a laboratory, identifying of the diseases, pests or weeds in laboratory conditions, analyzing, determination and interpret of the results and prepare reports. 0
PLO09 - Gain the ability to work lonely or with a team, responsibility in professional ethics and safety in applications. 0
PLO10 - Easily reaches to information on plant protection by using qualified Technologies and combine them with its knowledge to prepare written or oral presentations. 0
PLO11 - Gain the ability to communicate with farmers and organizations dealing with agriculture and be able to teach his professionals to them 0
PLO12 - Professional development in accordance with their interests and abilities, as well as the scientific, cultural, artistic and social fields, constantly improves itself by identifying training needs 0
PLO13 - Acqure the competence to be respectful to the professional ethics, to understand the plant protection challenges within the legal legislations and improve strategies to cope with them 0


Week Plan

Week Topic Preparation Methods
1 Farm management; related concepts; historical development and present situation; goals in farm management; concept of management; functions of management Lecture notes and recommended resources
2 Functions of management; decision making process; aims and stages of strategic and tactical management Lecture notes and recommended resources
3 Classification of farm enterprises; input and output oriented measures in farm size classification Lecture notes and recommended resources
4 Distinguishing features of agricultural enterprises; factors affecting forming of agricultural Lecture notes and recommended resources
5 The Balance Sheet and its analysis: inventories, asset valuation, different methods for asset valuation Lecture notes and recommended resources
6 The Balance Sheet and Its Analysis: examples and analysis Lecture notes and recommended resources
7 The Income Statement and Its Analysis Lecture notes and recommended resources
8 Mid-Term Exam Lecture notes and recommended resources
9 Enterprise budget All lecture notes and resources
10 Partial Budgets Lecture notes and recommended resources
11 Whole Farm Planning Lecture notes and recommended resources
12 Cash Flow Budgets Lecture notes and recommended resources
13 Cost Calculations for Agricultural Commodities Lecture notes and recommended resources
14 Investment Analysis; Ownership Costs Lecture notes and recommended resources
15 Land Use and Cost Calculations Lecture notes and recommended resources
16 Term Exams All lecture notes, slides and resources
17 Term Exams All lecture notes, slides and resources


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100

Update Time: 16.12.2018 01:28