Information
| Unit | ADANA VOCATIONAL SCHOOL |
| Code | ISY207 |
| Name | Business Administration I |
| Term | 2018-2019 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Label | E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör. Dr. SEVAL RENKAL DIBLAN |
| Course Instructor |
Öğr. Gör. Dr. SEVAL RENKAL DIBLAN
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Gaining some aspects about enterprises in general.
Course Content
Types of Business Organizations, Business and Its Environment, Factors of Production, Entrepreneurship, Leadership, Modern Business Subjects
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Can gain some aspects about types of enterprises and can compare them with each other |
| LO02 | Can gain an idea of setting up an enterprise. |
| LO03 | Can carry out business organization's establishment process |
| LO04 | Can gain some aspects about entrepreneurship and its execution area |
| LO05 | Can have knowledge of business types. |
| LO06 | Can have knowledge about manager, leadership, motivation and etc. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Basic Concepts About Business | readings about related topic | |
| 2 | Business Features | readings about related topic | |
| 3 | Purposes of Businesses | readings about related topic | |
| 4 | BUSINESS CONCEPT AND DEVELOPMENT | readings about related topic | |
| 5 | CLASSIFICATION OF ENTERPRISES | readings about related topic | |
| 6 | Understanding the Business Environment | readings about related topic | |
| 7 | Production FActors | readings about related topic | |
| 8 | Mid-Term Exam | preparation for the exam | |
| 9 | Determining the legal structure of the business | readings about related topic | |
| 10 | Determining the legal structure of the business | readings about related topic | |
| 11 | SWOT analysis, Strategic Plan, Mision and Vision Concepts | readings about related topic | |
| 12 | PRODUCTION AND ITS CHARACTERISTICS | readings about related topic | |
| 13 | CLASSIFICATION OF PRODUCTION SYSTEMS | readings about related topic | |
| 14 | Concept of entrepreneurship and its first appearance | readings about related topic | |
| 15 | PROPERTIES OF ENTREPRENEURS | readings about related topic | |
| 16 | Term Exams | preparation for the exam | |
| 17 | Term Exams | preparation for the exam |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |