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Information
| Unit | INSTITUTE OF NATURAL AND APPLIED SCIENCES |
| OCCUPATIONAL HEALTH AND SAFETY (MASTER) (WITH THESIS) (EVENING EDUCATION) (INTER | |
| Code | İG041 |
| Name | Laboratory Safety and Hygiene in Biotechnology |
| Term | 2018-2019 Academic Year |
| Term | Fall |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Yüksek Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. YILDIZ KAÇAR |
| Course Instructor |
The current term course schedule has not been prepared yet.
|
Course Goal / Objective
Giving information about the safety of laboratory working environment, occupational diseases, personal protective equipment used in occupational health and safety in biotechnology
Course Content
Safety of laboratory working environment, occupational diseases, personal protective equipment used in occupational health and safety in biotechnology
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Understand biotechnology laboratory safety |
| LO02 | To know hygiene conditions in biotechnology laboratory |
| LO03 | Know the sources of contamination (bacterial) |
| LO04 | Know the sources of contamination (fungal) |
| LO05 | Understanding laboratory sterilization |
| LO06 | Understanding risk factors |
| LO07 | Understanding risk prevention methods |
| LO08 | Mid-Term exam |
| LO09 | Pay attention to personal hygiene |
| LO10 | Learning occupational diseases |
| LO11 | Understanding the methods of prevention of occupational diseases |
| LO12 | Understanding occupational accident prevention methods |
| LO13 | Understanding first aid methods |
| LO14 | Understanding occupational safety regulations |
| LO15 | Understanding occupational safety regulations |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Gains the ability to determine the health and safety risks in the working environment | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | identify the necessary protective measures in the workplace environment, take measures, employer and employees to gain the ability to provide coordination on occupational health and safety | 5 |
| PLO03 | Bilgi - Kuramsal, Olgusal | To be able to use the theoretical, technical, application and legal knowledge in occupational safety | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Gains the ability to have information about the legislation related to the profession and to follow up the current | 2 |
| PLO05 | Bilgi - Kuramsal, Olgusal | To be able to define and solve the problems encountered in the field of occupational safety with the knowledge and skills acquired in the field of specialization, to use them effectively in their solutions and to solve their solutions by establishing dialogue with the people in the business environment. | |
| PLO06 | Bilgi - Kuramsal, Olgusal | To be able to add innovations, research and evaluate to existing systems and applications related to occupational health and safety, | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Gains the ability to use and know the general information communication technologies, | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Work with the team on first aid, unusual situations, disasters and fire fighting and evacuation. | 3 |
| PLO09 | Bilgi - Kuramsal, Olgusal | Gains the skill of executing the work in accordance with the legal regulations and conditions, informing the employees and the representatives of the employees | |
| PLO10 | Bilgi - Kuramsal, Olgusal | Have knowledge about occupational diseases, occupational accidents and prevention, | 4 |
| PLO11 | Bilgi - Kuramsal, Olgusal | Learns the personal protective equipment used in occupational health and safety, | 5 |
| PLO12 | Bilgi - Kuramsal, Olgusal | Knows personal exposure and media measurement techniques. | 1 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Safety in the biotechnology laboratory | Reading the related lecture notes | |
| 2 | Hygiene in biotechnology laboratory | Reading the related lecture notes | |
| 3 | Contamination sources (bacterial) | Reading the related lecture notes | |
| 4 | Sources of contamination (fungal) | Reading the related lecture notes | |
| 5 | Sterilization of laboratory | Reading the related lecture notes | |
| 6 | Risk factors | Reading the related lecture notes | |
| 7 | Protection from risk factors | Reading the related lecture notes | |
| 8 | Mid-Term Exam | Preparation of the exam | |
| 9 | Personal hygiene | Reading the related lecture notes | |
| 10 | Occupational diseases | Reading the related lecture notes | |
| 11 | Methods of prevention from occupational diseases | Reading the related lecture notes | |
| 12 | Methods of protection from occupational accidents | Reading the related lecture notes | |
| 13 | First aid methods | Reading the related lecture notes | |
| 14 | Occupational safety regulations I | Reading the related lecture notes | |
| 15 | Occupational safety regulations II | Reading the related lecture notes | |
| 16 | Term Exams | Preparation of the exam | |
| 17 | Term Exams | Preparation of the exam |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 15 | 15 |
| Final Exam | 1 | 30 | 30 |
| Total Workload (Hour) | 157 | ||
| Total Workload / 25 (h) | 6,28 | ||
| ECTS | 6 ECTS | ||