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Information
| Unit | INSTITUTE OF NATURAL AND APPLIED SCIENCES |
| CHEMISTRY (MASTER) (WITH THESIS) | |
| Code | KM037 |
| Name | Advanced Biochemistry I |
| Term | 2018-2019 Academic Year |
| Term | Fall |
| Duration (T+A) | 4-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 4 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. SEYDE SEYHAN TÜKEL |
| Course Instructor |
The current term course schedule has not been prepared yet.
|
Course Goal / Objective
To provide information about chemical structures, physical and chemical properties of supra molecules which are composed by water, carbohydrates, amino acids, peptide and proteins, enzymes, nucleic acids in alives.
Course Content
Introduction to biochemistry, Cells, Biomolecules and chemical reactivity, Water and its vital importance, Aminoacids and peptides, Proteins, Three dimension structure of proteins and their applications, Hemoglobin and myoglobin, Enzymes, Kinetics of enzymes, Carbohydrates and glycobiology, Lipids, Biological walls and transportation, Nucleotides and nucleic acids
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Know cell structure and its function |
| LO02 | Know water and its vital importance |
| LO03 | Learn the molecular structrures and chemical and physical properties of aminoacids, proteins, carbohydrates, lipids, nucleotides and nucleic acids |
| LO04 | Know three dimension structure of proteins and their applications |
| LO05 | Define the kinetic of enzyme catalyzed reactions |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Have the sufficient chemistry knowledge by doing research in chemistry; evaluate and interpret the findings. | |
| PLO02 | - | Have comrehensive knowledge about the technical and methodological issues in chemistry. | |
| PLO03 | - | Have the awareness of the innovative changes in the field and gain the ability to analyze, learn and apply them. | |
| PLO04 | - | Design institutional modelling and experiential research; have the problem-solving ability. | |
| PLO05 | - | Keep up with the recent scientific developments in the field. | |
| PLO06 | - | Plan and conduct a scientific research. | |
| PLO07 | - | Have the ability to adapt to new conditions and solve the problems emerged. | |
| PLO08 | - | Obtain the latest technological developments in the field. | |
| PLO09 | - | Take the responsibility to work both individually and in a team. | |
| PLO10 | - | Follow the new methods in the field and solve the complex problems. | |
| PLO11 | - | Present the findings of the research study in an efficient way both in oral and written form; have a scientific approach to environmental issues. | |
| PLO12 | - | Oversee the scientific and ethical values during the process of data collection and interpretation of the findings. | |
| PLO13 | - | Propose scientific solutions about the environmental problems and create awareness in the society. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction to biochemistry | Reading the subject from related textbooks, lecture notes and other sources | |
| 2 | Cells | Reading the subject from related textbooks, lecture notes and other sources | |
| 3 | Biomolecules and chemical reactivity | Reading the subject from related textbooks, lecture notes and other sources | |
| 4 | Water and its vital importance | Reading the subject from related textbooks, lecture notes and other sources | |
| 5 | Aminoacids and peptides | Reading the subject from related textbooks, lecture notes and other sources | |
| 6 | Proteins | Reading the subject from related textbooks, lecture notes and other sources | |
| 7 | Three dimension structure of proteins and their applications | Reading the subject from related textbooks, lecture notes and other sources | |
| 8 | Mid-Term Exam | Study related lecture notes | |
| 9 | Hemoglobin and myoglobin | Reading the subject from related textbooks, lecture notes and other sources | |
| 10 | Enzymes | Reading the subject from related textbooks, lecture notes and other sources | |
| 11 | Kinetics of enzymes | Reading the subject from related textbooks, lecture notes and other sources | |
| 12 | Carbohydrates and glycobiology | Reading the subject from related textbooks, lecture notes and other sources | |
| 13 | Lipids | Reading the subject from related textbooks, lecture notes and other sources | |
| 14 | Biological membranes and transportation | Reading the subject from related textbooks, lecture notes and other sources | |
| 15 | Nucleotides and nucleic acids | Reading the subject from related textbooks, lecture notes and other sources | |
| 16 | Term Exams | Study related lecture notes | |
| 17 | Term Exams | Study related lecture notes |