TÜRKÇE
ENGLISH
Information
| Unit | INSTITUTE OF NATURAL AND APPLIED SCIENCES |
| HORTICULTURAL CROPS (MASTER) (WITH THESIS) | |
| Code | BB023 |
| Name | Organik production methods of Horticulture propagoting materials |
| Term | 2019-2020 Academic Year |
| Term | Fall |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. NURGÜL FETİYE TÜREMİŞ |
| Course Instructor |
The current term course schedule has not been prepared yet.
|
Course Goal / Objective
To give information about organic farming. To give information about the importance and principles of organic agriculture. Development of organic agriculture. Methods of obtaining organic propagation materials
Course Content
Organic agriculture; history, present and future, environmental pollution, organic fertilizers, organic plant protection methods, organic reproduction materials
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | The aim of organic agriculture is learned |
| LO02 | Gain the consciousness of resource control in protecting natural resources. |
| LO03 | Understands the differences between organic and conventional agriculture. |
| LO04 | Understand what organic propagation materials are derived from |
| LO05 | Gains knowledge of organic farming regulation. |
| LO06 | To be able to define organic farming in practice |
| LO07 | Learns about Organic Farming Control and Certification |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | To be able to develop and deepen knowledge acquired in horticultural field based on undergraduate level competencies | 4 |
| PLO02 | - | To be able to understand the interaction between horticultural field and related disciplines | 4 |
| PLO03 | - | To be able to combine and interpret the theoretical and practical knowledge related to horticultural plants with the knowledge, data and findings obtained from different disciplines, to be able to create new knowledge and theories by synthesizing them by using the theoretical and practical knowledge related to horticultural plants in the field of expertise and supporting the current developments with quantitative and qualitative | 5 |
| PLO04 | - | Solving problems by using research methods and solving cause and effect relationships | 4 |
| PLO05 | - | To be able to conduct a study requiring expertise on horticultural plants independently | 4 |
| PLO06 | - | To develop an analytical approach for solving unpredictable complex problems encountered in horticultural applications, to design the research process, to produce solutions by taking responsibility and to evaluate and defend the results obtained | 5 |
| PLO07 | - | To lead the horticultural plants in an environment that requires solving problems | 3 |
| PLO08 | - | Access to resources related to garden plants, benefiting from these resources and self-renewal | 5 |
| PLO09 | - | To be able to evaluate the knowledge and skills acquired in the field of horticulture with a critical approach and to direct the learning process | 4 |
| PLO10 | - | To be able to transfer his / her studies, developments in his / her field of expertise and research results using oral, written and visual tools | 4 |
| PLO11 | - | To be able to use advanced computer software and information and communication technologies as necessary in relation to horticultural plants | 3 |
| PLO12 | - | To be able to collect data with scientific methods for solving problems related to horticultural plants, to be able to control and interpret the collected data by taking into consideration the social, scientific and ethical values. | 4 |
| PLO13 | - | To be able to use assimilated information in the field of horticulture in interdisciplinary studies, explain it, transfer it to others, examine the results from a critical perspective | 4 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Organic agriculture: information about past, present and future | Study related subjects from recommended resources and course notes. | |
| 2 | Environmental Pollution 1 (Air and water pollution and its factors) | Lecture Notes and Books, Powerpoint Presentation preparation | |
| 3 | Environmental Pollution 2 (Pollution from agricultural pollution and conventional agriculture) | Reading information about the course | |
| 4 | Sources of plant nutrients in organic farming | Study related subjects from recommended resources and course notes. | |
| 5 | Natural feeding of nitrogen, phosphite and potassium | Lecture Notes and Books, Powerpoint Presentation preparation | |
| 6 | Organic Fertilizers (Farm manure) | Reading information about the course | |
| 7 | Regulation on organic farming | Study related subjects from recommended resources and course notes. | |
| 8 | Mid-Term Exam | Studing of the papers and book about the lecture | |
| 9 | Methods of obtaining organic propagation materials | Lecture Notes and Books, Powerpoint Presentation preparation | |
| 10 | Preservation of organic propagation materials | Reading information about the course | |
| 11 | Organic farming under cover | Study related subjects from recommended resources and course notes. | |
| 12 | Certification in organic farming | Lecture Notes and Books, Powerpoint Presentation preparation | |
| 13 | Biological Control | Reading information about the course | |
| 14 | Biotechnical control | Study related subjects from recommended resources and course notes. | |
| 15 | Weed management | Lecture Notes and Books, Powerpoint Presentation preparation | |
| 16 | Term Exams | Studing of the papers and book about the lecture | |
| 17 | Term Exams | Studing of the papers and book about the lecture |