TÜRKÇE
ENGLISH
Information
| Unit | TUFANBEYLİ VOCATIONAL SCHOOL |
| Code | OTS121 |
| Name | Crop Production Principles |
| Term | 2019-2020 Academic Year |
| Semester | 1. Semester |
| Duration (T+A) | 2-1 (T-A) (17 Week) |
| ECTS | 5 ECTS |
| National Credit | 2.5 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Label | E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Dr. Öğr. Üyesi HASAN BEYTULLAH DÖNMEZ |
| Course Instructor |
Dr. Öğr. Üyesi HASAN BEYTULLAH DÖNMEZ
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Garden plants located in fruits, vegetables, and ornamental plants , general description and classification of bonds , their nutrient content and to teach economic importance
Course Content
Garden plants located in fruits, vegetables, and ornamental plants , general description and classification of bonds , their nutritional content and economic importance.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | to recognize the plant parts and functions to comprehend |
| LO02 | Plants in place and understand the importance of the living world |
| LO03 | to understand the diversity of living things |
| LO04 | To understand the interaction between plants and the environment |
| LO05 | Plant and understand the internal structure of the task |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Having the theoretical and basic knowledge necessary for organic agriculture production | |
| PLO02 | - | To have knowledge about seed formation, production techniques, marketing and harvesting processes of different plant species | |
| PLO03 | - | Applying the most appropriate cultivation technique taking into account the ecological conditions in the production stage | |
| PLO04 | - | To be able to find the source of environmental, biological, technical and economic problems that may adversely affect the obtaining of the desired level of yield and quality in organic agriculture and to develop solutions based on research | |
| PLO05 | - | Acquiring, researching, evaluating, recording, consulting and expertise in the field of organic agriculture, writing and applying projects. | |
| PLO06 | - | To have access to appropriate information, to have analytical thinking and planning, to have inquisitive, researcher and creative vision and to use acquired knowledge for the benefit of society | |
| PLO07 | - | To be able to transfer information, communicate and present information to the people in different levels in the field; other than this, in accordance with the interests and abilities of scientific, cultural, artistic and social areas by identifying the needs of education | |
| PLO08 | - | To have sufficient awareness about social justice, quality, cultural values, occupational health and safety in the field of organic agriculture. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | The definition and classification of garden plants | Lecture notes and Reference Books | |
| 2 | Place in the economies of garden plants | Lecture notes and Reference Books | |
| 3 | Biological characteristics of horticultural crops | Lecture notes and Reference Books | |
| 4 | The ecological requirements of garden plants | Lecture notes and Reference Books | |
| 5 | physiology | Lecture notes and Reference Books | |
| 6 | Propagation of horticultural crops up | Lecture notes and Reference Books | |
| 7 | Propagation of horticultural crops up | Lecture notes and Reference Books | |
| 8 | Mid-Term Exam | Lecture notes and Reference Books | |
| 9 | Vineyard plant | Lecture notes and Reference Books | |
| 10 | Vineyard plant | Lecture notes and Reference Books | |
| 11 | Annual maintenance work | Lecture notes and Reference Books | |
| 12 | Garden plant products storage | Lecture notes and Reference Books | |
| 13 | Preparation for market product | Lecture notes and Reference Books | |
| 14 | An overview | Lecture notes and Reference Books | |
| 15 | An overview | Lecture notes and Reference Books | |
| 16 | Term Exams | Lecture notes and Reference Books | |
| 17 | Term Exams | Lecture notes and Reference Books |
Assessment (Exam) Methods and Criteria
Current term shares have not yet been determined. Shares of the previous term are shown.
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |