TÜRKÇE
ENGLISH
Information
| Unit | TECHNICAL SCIENCES VOCATIONAL SCHOOL |
| Code | MKS129 |
| Name | Quality Assurance and Standards |
| Term | 2019-2020 Academic Year |
| Semester | 1. Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Label | E Elective |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. DENİZ MUTLU ALA |
| Course Instructor |
Öğr. Gör. OSMAN ÖZTUTAR
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
In this course; Explain the concepts of quality, quality, understand the importance of quality assurance is intended can understand the need and importance of standardization.
Course Content
1-The quality 2-importance of quality concepts and ISO 9000 quality assurance 3- professional standards definition 4-development of standardization and tasks 5- Turkish Standards Institute
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | To learn Quality concept and various quality definitions |
| LO02 | To learn The objective of Quality |
| LO03 | To learn Quality consciousness |
| LO04 | To learn Basic information on Quality Assurance and Standardization |
| LO05 | To learn The definition of total quality control and total quality management |
| LO06 | To learn Flowchart of Quality Management System |
| LO07 | To learn The interpretation of the flow chart |
| LO09 | To learn The purpose of quality control, the importance of industry and location |
| LO10 | To learn Quality control and production relationship |
| LO11 | To learn The benefits of production quality control |
| LO12 | To learn Quality management systems |
| LO13 | To learn The development of standard definition and producers, consumers and the benefits to the economy |
| LO14 | To learn World-class concepts |
| LO15 | To learn ISO9000 standards, Turkish standards and CE certificate |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Mathematics, science and related fields to gain the basic level of theoretical knowledge of basic engineering. | 1 |
| PLO02 | - | Mathematics, science and gain practical knowledge in the basic level in the field of basic engineering. | 0 |
| PLO03 | - | Using the basic level of knowledge and skills gained in the field to interpret and evaluate data, identify problems, to analyze, to have the ability to develop solutions based on evidence. | 0 |
| PLO04 | - | Modern techniques that are needed for applications in the field of information technology tools and to select. | 0 |
| PLO05 | - | The basic level of computer software and hardware required by the field of modern techniques, tools, and gain the ability to use information technologies. | 1 |
| PLO06 | - | For applications related to the field to produce solutions when they encounter unexpected situations, or take responsibility for the team to win the individual working ability. | 1 |
| PLO07 | - | Using the basic level of knowledge and skills gained in the field, interpret and evaluate data, identify problems, to analyze, to have the ability to develop solutions based on evidence. | 1 |
| PLO08 | - | Modern techniques that are required for applications related to the field, to select the tools and be able to use information technologies and effective. | 0 |
| PLO09 | - | Industry and gain practical skills in the services sector by examining the relevant processes are in place. | 4 |
| PLO10 | - | The machine and to use computer programs used in Metal Technology business sectors. | 0 |
| PLO11 | - | Will be able to follow the latest developments in the field of judges and their effective communication techniques to have knowledge of a foreign language level. | 1 |
| PLO12 | - | Know the equivalent English term basic level of English and professional. | 0 |
| PLO13 | - | Professional background related to the field and gained the ability to perform the drawings of the project. | 0 |
| PLO14 | - | Respectful to the historical value, social responsibility, global, to have a social and professional ethics. | 0 |
| PLO15 | - | Work safety, occupational health, environmental protection and quality consciousness to have. | 5 |
| PLO16 | - | Gain social skills according to the legal and ethical rules. | 2 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Quality concept and various quality definitions | Literature review | |
| 2 | The objective of Quality | Literature review | |
| 3 | Quality consciousness | Literature review | |
| 4 | The definition of quality management | Literature review | |
| 5 | The definition of total quality control and total quality management | Literature review | |
| 6 | Flowchart of Quality Management System | Literature review | |
| 7 | The interpretation of the flow chart | Literature review | |
| 8 | Mid-Term Exam | Literature review | |
| 9 | The purpose of quality control, the importance of industry and location | Literature review | |
| 10 | Quality control and production relationship | Literature review | |
| 11 | The benefits of production quality control | Literature review | |
| 12 | Quality management systems | Literature review | |
| 13 | The development of standard definition and producers, consumers and the benefits to the economy | Literature review | |
| 14 | World-class concepts | Literature review | |
| 15 | ISO9000 standards, Turkish standards and CE certificate | Literature review | |
| 16 | Term Exams | Literature review | |
| 17 | Term Exams | Literature review |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |