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Information
| Unit | KOZAN FACULTY OF BUSINESS MANAGEMENT |
| BUSINESS ADMINISTRATION PR. | |
| Code | BAC308 |
| Name | Production Management |
| Term | 2019-2020 Academic Year |
| Semester | 6. Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 4 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Belirsiz |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Öğr. Gör. ÖMER FARUK RENÇBER |
| Course Instructor |
Birsen İrem SELAMOĞLU
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Our aim is to provide the student with the knowledge in conceptual, problem solving and decision making levels for the design, planning, and controlling of manufacturing and service operations so as to improve productivity and efficiency. We also aim that, during the course of lectures, having been provided with the relationship between operations and other functional areas such as marketing and sales, the student will understand the role and importance of production management in both the day-to-day activity of an organisation and the long- term strategy.
Course Content
Organizations can improve productivity and efficiency through production management processes which comply with their mission and competitive strategy.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Solve problems about designing, planning and controlling production processes |
| LO02 | Learn production principles, such as resource planning, demand forecast, production planning, master production schedules, material equirements planning, capacity planning |
| LO03 | Calculate the usage level of inputs of products and services and decide the proper combinations of products/services. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | List and define the concepts of business management, and explain their relations to each other | 3 |
| PLO02 | - | List and define the fundamental conceptual models, numerical and statistical techniques of business administartion and identify their advantages and disadvantages. | 4 |
| PLO03 | - | List and define the relationship between the basic concepts of economy and business management ; indicate the strong and weak sides of each method. | 4 |
| PLO04 | - | Explain how to create the fundamental conceptual models and how to apply numerical and statistical techniques that are used in business administration. | 4 |
| PLO05 | - | Explain how to interpret the results gathered through the application and/or implementation of conceptual models and/or numerical and statistical methods of business management. | 4 |
| PLO06 | - | Determine appropriate methods to solve business problems | 4 |
| PLO07 | - | Evaluate the results that are obtained from applications of business management methods | 5 |
| PLO08 | - | Use the basic numerical and statistical softwares | 4 |
| PLO09 | - | Use the basic enterprise resource planning (ERP) softwares | 4 |
| PLO10 | - | Take initiative individually or/and as a member of a team, lead and work effectively | 3 |
| PLO11 | - | As well as professional development, improve him-/herself continuously in scientific, social, cultural and artistic fields according to his/her interests and abilities, identifying needs of learning. | 4 |
| PLO12 | - | Follow latest developments in the field, and sustain personal and professional development with the awareness of the necessity of life long learning | 2 |
| PLO13 | - | Use different resources in accordance with academic principles, synthesize the data gathered, and present them effectively in an unfamiliar field. | 3 |
| PLO14 | - | Use Turkish and at least one foreign language in accordance with the requirements in academic and business context | 4 |
| PLO15 | - | Perceive and interpret the feelings, ideas and behaviours of people appropriately, and express himself/herself accurately in written or oral format | 3 |
| PLO16 | - | Question traditional approaches, methods and implementations; develop and implement alternative methods when required | 4 |
| PLO17 | - | Recognize and apply social, scientific and professional ethical values. | 4 |
| PLO18 | - | Determine the most appropriate approaches, implementations and methods of business management considering sectors, their sizes, resources, cultures, goals and objectives | 4 |
| PLO19 | - | Monitor external factors such as industrial structures, competition, technologies, economics, politics, cultures that affects the activities of businesses and interpret their impact on businesses | 4 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction; Production and Productivity | Reading the given chapter | |
| 2 | Production Management and Competitive Strategy; Forecasting Systems | Reading the given chapter | |
| 3 | Production Management and Competitive Strategy; Forecasting Systems | Reading the given chapter | |
| 4 | Forecasting Systems | Reading the given chapter | |
| 5 | Case Study : Forecasting Systems; Presentation: Quality Function Deployment | Reading the given chapter | |
| 6 | Capacity planning; Process focused Layout Strategies | Reading the given chapter | |
| 7 | Case Study : Capacity planning; Product Focused Layout Strategies | Reading the given chapter | |
| 8 | Midterm | Preparation for exam | |
| 9 | Process and Product Focused Layout Strategies; Cellular Production and Group Technology | Reading the given chapter | |
| 10 | Aggregate Production Planning; Inventory Management | Reading the given chapter | |
| 11 | Inventory Management | Reading the given chapter | |
| 12 | Material Requirements Planning | Reading the given chapter | |
| 13 | Case Study: Inventory Management | Reading the given chapter | |
| 14 | Case Study: Aggregate Production Planning; | Reading the given chapter | |
| 15 | Project Management | Reading the given chapter | |
| 16 | PERT, CPM | Reading the given chapter | |
| 17 | PERT, CPM | Reading the given chapter |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Homework | 100 | 20 |
| General Assessment | ||
| Midterm / Year Total | 100 | 20 |
| 1. Final Exam | - | 80 |
| Grand Total | - | 100 |