TEP362 Agricultural Appraisal And Expertising

3 ECTS - 2-0 Duration (T+A)- 6. Semester- 2 National Credit

Information

Unit FACULTY OF AGRICULTURE
ZOOTECHNICS PR.
Code TEP362
Name Agricultural Appraisal And Expertising
Term 2019-2020 Academic Year
Semester 6. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Label E Elective
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Doç. Dr. UFUK GÜLTEKİN
Course Instructor Doç. Dr. UFUK GÜLTEKİN (Bahar) (A Group) (Ins. in Charge)


Course Goal / Objective

To have students learn about farm appraisal methods and application and preparation of expertise reports.

Course Content

Teaching students the methods used for appraisal of farms enterprises, farm lands, and related rights and agricultural commodities through practical methods; provide students with knowledge about preparation of expertise reports summarising expertising topics within the domains of farm commodities and rights appraisals.

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 is able to appraise agricultural properties.
LO02 is able to prepare expertise reports within the scope of agricultural appraisal.
LO03 Learn agricultural valuation methods
LO04 Calculates the land value
LO05 Determines the value of agricultural crop damage
LO06 Remembers the duties and responsibilities of expertise, the legislation on which expertise is based, and the processes related to expert selection.
LO07 Prepares expert reports on expropriation and agricultural insurance


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals 0
PLO02 - Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding 0
PLO03 - Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming 0
PLO04 - Has information on alternative production systems 0
PLO05 - To get technical knowledge in his/her field 0
PLO06 - Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production 0
PLO07 - Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions 1
PLO08 - Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies 1
PLO09 - Uses IT to get new information in animal production 2
PLO10 - Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments 1


Week Plan

Week Topic Preparation Methods
1 Conception of Farm Appraisal Lecture
2 Goods and rights included to Farm Appraise Lecture
3 Using price index, interest and time value of money Lecture
4 Appraisal Methods Lecture
5 Appraisal Methods Lecture
6 Appraising lands with annual plants Lecture
7 Appraisal of Fruit ranches Lecture
8 Mid-Term Exam Exam
9 Appraisal of Fruit ranches Lecture
10 Calculation of economical life for Fruit ranches Lecture
11 Appraisal of Agriculture enterprises Lecture
12 Appraisal of Agriculture enterprises Lecture
13 Definiton and importance expert Lecture
14 issues that Agricultural engineers are facing with and Preparing expert reports Lecture
15 Preparing expert reports Lecture
16 Term Exams Final Exam
17 Term Exams Final Exam


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 20
General Assessment
Midterm / Year Total 100 20
1. Final Exam - 80
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 6 6
Final Exam 1 16 16
Total Workload (Hour) 78
Total Workload / 25 (h) 3,12
ECTS 3 ECTS

Update Time: 05.05.2025 11:34