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Information
| Unit | CEYHAN FACULTY OF VETERINARY |
| Veterinary PR. | |
| Code | VET414 |
| Name | Mammary Health and Diseases |
| Term | 2019-2020 Academic Year |
| Semester | 8. Semester |
| Duration (T+A) | 1-1 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 1.5 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Doç. Dr. FUNDA EŞKİ |
| Course Instructor |
Doç. Dr. FUNDA EŞKİ
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Veterinary Mammary Health and Diseases
Course Content
Mammary Health and Diseases in Domestic Animals
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Name the mammary anatomy, support and circulatory system in domestic animals. |
| LO02 | Explains the physiology of lactation, milk secretion, composition of milk and factors affecting milk yield. |
| LO03 | Compare the anatomical, cellular and humoral defense systems of the breast. |
| LO04 | Relates the etiopathogenesis of mastitis caused by contagious, environmental and other microorganisms. |
| LO05 | Describes the methods of diagnosis, protection and control in mastitis. |
| LO06 | Applies milking hygiene and milking parlor management. |
| LO07 | Comments on the importance of udder health in dairy farms, its monitoring and its effect on economic losses. |
| LO08 | Understands the drying off process in cows, the importance of the dry period and management principles. |
| LO09 | Describe infectious and noninfectious diseases of the breast skin and nipple. |
| LO10 | Performs surgical operations related to the udder. |
| LO11 | Describes mammary diseases seen in sheep, goats, cats and dogs. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Learns animal species and breeds, recognizes structural, functional and behavioral characteristics (anatomical, histological, physiological, biochemical, etc.). | 3 |
| PLO02 | - | It determines the care and nutrition alternatives for healthy aquaculture and prepares feeding programs suitable for the purpose in accordance with the cultivation patterns and expected yield characteristics of different animal species. | 4 |
| PLO03 | - | Determine the diagnosis and treatment protocols of diseases. | 3 |
| PLO04 | - | Learns basic information about chemical and biological substances to be used for prevention and treatment of diseases and their production technologies. | 3 |
| PLO05 | - | Evaluates the efficiency of animal breeds. Learns the level of animal breeding. Able to manage an animal selection, hybridization and artificial insemination program. | 3 |
| PLO06 | - | Makes the most appropriate management planning for livestock enterprises. | 4 |
| PLO07 | - | Has knowledge about animal rights and animal owner rights. | 3 |
| PLO08 | - | Has sufficient technology knowledge about hygienic production, production, presentation and sales of animal foods produced for human consumption and / or products of animal products. | 4 |
| PLO09 | - | Learns national and international laws and regulations related to veterinary medicine. | 3 |
| PLO10 | - | A veterinary practitioner manages animal husbandry enterprises, animal husbandry scientific research centers and animal food production enterprises by utilizing the knowledge gained in the veterinary medicine education and by observing the professional principles. | 3 |
| PLO11 | - | Recognizes all kinds of diseases that are possible in animals, uses diagnostic methods for this purpose, receives diagnostic materials if necessary and sends them to authorized laboratories and treats the diseases diagnosed by using all methods of medicine (such as interpretation of diagnostic methods results, drug or operative applications). It takes necessary security measures including biosecurity for the control of infectious diseases. | 4 |
| PLO12 | - | Prepares and uses the theoretical maintenance-feed protocols. Makes necessary applications for economic aquaculture by considering the characteristics at the business and regional level. | 4 |
| PLO13 | - | Inspects the production of animal foods and products of animal origin which produced for human consumption and performs health control of the final foodstuffs. | 4 |
| PLO14 | - | Being aware of the duties and responsibilities to have the consciousness of exercising the profession. Takes responsibility in individual and group work, fulfills the task in line with the skills. | 3 |
| PLO15 | - | In cooperation with other experts in problems outside the field of expertise, the team contributes to the solution as a member. Also trying to find solutions to common problems at the regional or national level as well as communication with other professionals. | 4 |
| PLO16 | - | Comprehends the methods of producing and using scientific knowledge. Evaluates the knowledge and skills gained in a critical way, identifies the new information and information sources that should be acquired in relation to the field and participates in the activities that will meet the learning needs. | 4 |
| PLO17 | - | Takes tasks related to the field in professional councils and organizations. Based on his professional skills and competences, he plans and realizes social projects with the awareness of society. Provides information on the problems of public and animal health related to the definition of the problem and the solution proposals and organizes events. | 4 |
| PLO18 | - | He / she can continue his / her professional development and use at least one foreign language (at least European Language Portfolio B1 general level) to establish social relations. At least at the Advanced Level of European Computer Driving License, it uses computer software and other technological tools that may be needed at professional level and social relations level. He follows the world agenda closely and is sensitive to events. | 3 |
| PLO19 | - | Be aware of the needs of the country and the region, and if necessary, guide them in their practice. It defines the subject of human, animal and animal owner rights and considers animal welfare in all its practices. They have the ethical values that are required by the profession, and defend these values when necessary. Have the competence to practice and defense, dominate the concepts of occupational safety in terms of work place and the personnel working with it. It is aware of the environmental health rules and makes practices to protect nature. The environment is sensitive to veterinary public health and zoonoses. | 4 |
| PLO20 | - | Conceptualize the facts and events related to veterinary services; examine scientific techniques and methods, interpret the results; constructs analysis or methods for problems; provides solutions and / or treatment alternatives according to the data obtained. Follows the legislation that is updated on veterinary services and uses them when necessary. | 3 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Mammary Anatomy General Information; Anatomy and physiology of udder in cattle and other domestic animals, | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 2 | Mammary Anatomy in farm animals; Anatomy and physiology of udder in cattle and other domestic animals, | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 3 | Lactation Physiology General Information; Lactogenesis and continuation of it, Accumulation and injection of milk, | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 4 | Lactation Physiology in Domestic Animals; In farm animals, lactogenesis and continuation of it, Accumulation and injection of milk, | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 5 | Mammary Defense System I; Mechanic defence systems of the udder in domestic animals, Chemical defence systems, | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 6 | Mammary Defense System II; Immulogic and cellular defence systems, Factors affecting mammary defence systems positively and negatively. | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 7 | Mastitis General Information; Anatomy of udder and teat, Lactogenesis and continuation of it, Accumulation and injection of milk, | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 8 | Mid-Term Exam | Exam question preparation | |
| 9 | Clinic Mastitis in Domestic Animals; Mastitis, Diagnosis and treatment of mastitis. | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 10 | Subclinic Mastitis in Domestic Animals; Diagnosis and treatment of subclinic mastitis, | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 11 | Mastitisten Basic Principles in Conservation; Economic losses resulting from mastitis. Milking Management Controlling Contagious Mastitis Controlling Environmental Mastitis | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 12 | Milking and milking machine; Milking and milking hygiene, Machine milking and hand milking, Matters arised from faulty milking. | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 13 | Mammary Skin and Mammary Teat Diseases; Post-traumatic wounds and tears, Papillamatosis, Frost and skin peels after sunburn, Pseudo cowpox and Cowpox, Bovine herpes mammilitis, Dermatitis and virutic lesions (Alum disease), Hyperemia, Hemorrhage, Hematoma, Breast edema | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 14 | Operative attempts on the udder; Conditions that may be required in the udder, Diagnosis of teat stenosises, Udder anesthesia, Operation technics in the udder | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 15 | Discussion and Suggestions | Mastitis control in dairy herds. 2000, R. Blowey and P. Edmonson. Veterinary medicine. 2005, 9. edition. O.M. Radostits, C.C. Gay, D.C. Blood, K.W. Hinchcliff. | |
| 16 | Term Exams | Exam question preparation | |
| 17 | Term Exams | Exam question preparation |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 20 |
| General Assessment | ||
| Midterm / Year Total | 100 | 20 |
| 1. Final Exam | - | 80 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 80 | ||
| Total Workload / 25 (h) | 3,20 | ||
| ECTS | 3 ECTS | ||