FEAS201 Commercial Law I

5 ECTS - 3-0 Duration (T+A)- 3. Semester- 3 National Credit

Information

Unit FACULTY OF ECONOMICS AND ADMINISTRATIVE SCIENCES
BUSINESS ADMINISTRATION PR. (ENGLISH)
Code FEAS201
Name Commercial Law I
Term 2020-2021 Academic Year
Semester 3. Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 3 National Credit
Teaching Language İngilizce
Level Lisans Dersi
Type Normal
Label C Compulsory
Mode of study Uzaktan Öğretim
Catalog Information Coordinator Prof. Dr. VEYİS NACİ TANIŞ
Course Instructor Sinem OĞİŞ MACCHI (Güz) (A Group) (Ins. in Charge)


Course Goal / Objective

Teach commercial life of the infrastructure required to create scientific knowledge and practice in this area to make a provision of interpretation and analysis skills.

Course Content

Learn operation of commercial enterprises and artisans, commercial enterprise, and the transfer of portions Learn about the merchant and the terms and consequences of being a trader Understand the position of merchant assisstants Learn the concepts of trade name, company name, trademark, unfair competition Learn the concept and the types of commercial paper Learn bill of exchange Understand bill, bond and the application of cheque

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 The course provides information on the relationship between the concepts of trade, community, state and law; basic principles of state regulation of commercial space; discussions and basic information about the effects of the changing Turkish Commercial Code.
LO02 Define the concepts based on basic theoretical and practical knowledge related to the formation and implementation of Commercial Law.
LO03 Explain the basic concepts of Commercial Law, the relations between them and the interactions at local, national and international levels.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - List and define the concepts of business management, and explain their relation to each other 4
PLO02 - List and define the fundamental conceptual models, numerical and statistical techniques of business administartion; identify their advantages and disadvantages 1
PLO03 - List and define the relationship between the basic concepts of economy and business management; indicates strong and weak sides of each method. 3
PLO04 - Explain how to create the fundamental conceptual models, and how to apply numerical and statistical techniques that are used in business administration 2
PLO05 - Explain how to create the fundamental conceptual models and how to apply numerical and statistical techniques that are used in business administration. 1
PLO06 - Follow the basic steps of business management methods and apply them 3
PLO07 - Determine appropriate methods to solve business problems 3
PLO08 - Evaluate the results that are obtained from applications of business management methods. 3
PLO09 - Use basic numerical and statistical softwares. 0
PLO10 - Use basic enterprise resource planning (ERP) softwares 0
PLO11 - Take initiative individually or/and as a member of a team, lead and work effectively 2
PLO12 - Follow the latest developments in the field, and sustain personal and professional development with the awareness of the necessity of lifelong learning 2
PLO13 - Use different resources in accordance with academic principles, synthesize the data gathered, and present them effectively in an unfamiliar field 3
PLO14 - Use different resources in accordance with academic principles, synthesize the data gathered, and present them effectively in an unfamiliar field 3
PLO15 - Use Turkish and at least one foreign language in accordance with the prerequisities of academic and business context 3
PLO16 - Perceive and interpret feelings, ideas and behaviours of people appropriately, and express himself/herself accurately in written or oral form 3
PLO17 - Question traditional approaches, methods and implementations; develop and implement alternative methods when required 3
PLO18 - Recognize and apply social, scientific and professional ethical values. 3
PLO19 - Determine the most appropriate approaches, implementations and methods of business management considering sectors, their sizes, resources, cultures, goals and objectives. 3
PLO20 - Monitor external factors such as industrial structures, competition, technologies, economics, politics, cultures that affect the activities of businesses and interpret their impact on businesses. 4


Week Plan

Week Topic Preparation Methods
1 Introduction: breefing the student about the cours Reading
2 Commercial enterprise. Reading
3 Commercial Affairs Reading
4 The concept of tradesman and results of being a tradesman Reading
5 Commercial books Reading
6 Commercial registry Reading
7 Unfair competition and mislesding advertisements Reading
8 Mid-Term Exam preperation to exam
9 Corporations,companies definition and kinds Reading
10 Limited and Unlimited companies Reading
11 Joint-Stock Companies Reading
12 Joint-Stock Companies Reading
13 Negotiable instruments Reading
14 Negotiable instruments Reading
15 General review Reading
16 Term Exams preperation to exam
17 Term Exams preperation to exam


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Homework 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 18 18
Total Workload (Hour) 114
Total Workload / 25 (h) 4,56
ECTS 5 ECTS

Update Time: 05.05.2025 09:27