TÜRKÇE
ENGLISH
Information
| Unit | CEYHAN VOCATIONAL SCHOOL |
| Code | ELP251 |
| Name | Home Devices |
| Term | 2020-2021 Academic Year |
| Semester | 3. Semester |
| Duration (T+A) | 1-1 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 1.5 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Uzaktan Öğretim |
| Catalog Information Coordinator | Öğr. Gör. OSMAN TÜFEKCİ |
| Course Instructor |
Öğr. Gör. OSMAN TÜFEKCİ
(Güz)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Home Appliances, structure, operation, learn to use and eliminate the fault.
Course Content
1-Washer and Dryer in unit , 2-Heating and Cooking Appliances of , 3-Cooling Device of; structure, working principles, learn to eliminate the use and failure.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Describes the structure and operation of drying and washing machines. |
| LO02 | Describes the structure and operation of heater and cooker devices. |
| LO03 | Describe the structure and operation of small household appliances. |
| LO04 | Explain the structure and operation of the refrigerator. |
| LO05 | Explain the structure and operation of air conditioners. |
| LO12 | T |
| LO15 | F |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | A- Washer and Dryer Devices; | Sources and tries to lecture notes. | |
| 2 | Drying machines. | Sources and tries to lecture notes. | |
| 3 | Washing machines. | Sources and tries to lecture notes. | |
| 4 | Washing machines. | Sources and tries to lecture notes. | |
| 5 | Drying and washing machines. | Sources and tries to lecture notes. | |
| 6 | B-Heater and Cooking devices. | Sources and tries to lecture notes. | |
| 7 | Heaters, electric choppers. | Sources and tries to lecture notes. | |
| 8 | Mid-Term Exam | The exam prepares. | |
| 9 | Electric hobs and ovens. | Sources and tries to lecture notes. | |
| 10 | Electric water heaters. | Sources and tries to lecture notes. | |
| 11 | C-Small household appliances; | Sources and tries to lecture notes. | |
| 12 | Sheet dryers, vacuum cleaners. | Sources and tries to lecture notes. | |
| 13 | A refrigerator. | Sources and tries to lecture notes. | |
| 14 | Air Conditioners | Sources and tries to lecture notes. | |
| 15 | Final exam | The exam prepares. | |
| 16 | Term Exams | The exam prepares. | |
| 17 | Term Exams | The exam prepares. |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 80 | ||
| Total Workload / 25 (h) | 3,20 | ||
| ECTS | 3 ECTS | ||