BP130 Field crops I

5 ECTS - 2-0 Duration (T+A)- 2. Semester- 2 National Credit

Information

Unit KOZAN VOCATIONAL SCHOOL
Code BP130
Name Field crops I
Term 2020-2021 Academic Year
Semester 2. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Label E Elective
Mode of study Uzaktan Öğretim
Catalog Information Coordinator
Course Instructor Doç. Dr. FAHRİYE BİHTER ZAİMOĞLU ONAT (Bahar) (A Group) (Ins. in Charge)


Course Goal / Objective

General and specific information on the importance, adaptation, structure, growth and development and production of cool season cereals

Course Content

Introducing student to the basic principles of production of cool and warm season cereal crops

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 Knows morphological and developmental characteristics of cool and warm season cereals, distinguish of species and varieties
LO02 Develops a clear understanding of the role of the environmental conditions on the plant in growth and development
LO03 Analyzes the process of the yield formation of cool and warm season cereals
LO04 Gains the ability to practise the production of cool season cereals
LO05 Gain the skill of cultivating cool climate grains


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - Have a theoretical and basic knowledge necessary for agricultural production 5
PLO01 - Have a theoretical and basic knowledge necessary for agricultural production 5
PLO02 - Seed the formation of the different plant species, production methods, have knowledge about processes such as marketing and harvest 5
PLO02 - Seed the formation of the different plant species, production methods, have knowledge about processes such as marketing and harvest 5
PLO03 - Ecological requirements of different fields and vegetable crops and to have information about their methods of cultivation and breeding methods 5
PLO03 - Ecological requirements of different fields and vegetable crops and to have information about their methods of cultivation and breeding methods 5
PLO04 - Agricultural and seed production can not achieve, having the ability to make quality analysis related 5
PLO04 - Agricultural and seed production can not achieve, having the ability to make quality analysis related 5
PLO05 - Be able to apply the skills in different plant breeding methods 4
PLO05 - Be able to apply the skills in different plant breeding methods 4
PLO06 - Ability to analyze the data obtained by him; to have the ability to evaluate and interpret 2
PLO06 - Ability to analyze the data obtained by him; to have the ability to evaluate and interpret 2
PLO07 - Plant and recognition of pests and diseases in seed and have the ability to make fight 0
PLO07 - Plant and recognition of pests and diseases in seed and have the ability to make fight 0
PLO08 - Visit the ability to apply theoretical and not in determining the methods and techniques using practical information 4
PLO08 - Visit the ability to apply theoretical and not in determining the methods and techniques using practical information 4
PLO09 - Adebil coordinating the plans and projects related to the field, have the competence to take responsibility as an individual or team 0
PLO09 - Adebil coordinating the plans and projects related to the field, have the competence to take responsibility as an individual or team 0
PLO10 - Knowledge acquired in the field and have the ability to develop skills 0
PLO10 - Knowledge acquired in the field and have the ability to develop skills 0
PLO11 - Inquiry and have the competence to researchers 3
PLO11 - Inquiry and have the competence to researchers 3
PLO12 - Analytical thinking skills that 4
PLO12 - Analytical thinking skills that 4
PLO13 - Written and verbal communication rules to know and to have effective communication skills 0
PLO13 - Written and verbal communication rules to know and to have effective communication skills 0
PLO14 - Basic level have the ability to use English 0
PLO14 - Basic level have the ability to use English 0
PLO15 - Computer skills and have the knowledge to be contacted but using internet technologies 0
PLO15 - Computer skills and have the knowledge to be contacted but using internet technologies 0
PLO16 - To have legal control over certified seed seed production 4
PLO16 - Tohum tescili, sertifikalı tohumluk üretimi hakkında yasal düzenlemelere hakim olma 4
PLO17 - Having sufficient consciousness about environmental protection, work safety and health issues 3
PLO17 - Çevre koruma, iş güvenliği ve sağlıgı konularında yeterli bilince sahip olma 3
PLO18 - Having the ability to plan, project, implement and manage the seed production areas in consideration of technical, technological and economical aspects 3
PLO18 - Teknik, teknolojik ve ekonomik yönlerini dikkate alınarak tohum üretim alanlarında plan ve proje yapabilecek, uygulayabilecek ve yönetebilecek yetkinliğine sahip olma 3


Week Plan

Week Topic Preparation Methods
1 The importance of cool and warm season cereals, welcome to classroom lecturing, discusion
2 The importance of cereals lecturing, discusion
3 Adaptation of cool season cereals lecturing, discusion
4 The structure and morphology of cool season cereals lecturing, discusion
5 The adaptation of wheat, wheat varieties grown in the Turkey lecturing, discusion
6 Cultivation of wheat lecturing, discusion
7 Cultivation of wheat lecturing, discusion
8 Mid-Term Exam
9 RYE lesson lecturing, discusion
10 RYE lesson lecturing, discusion
11 oat lesson lecturing, discusion
12 Oat lesson lecturing, discusion
13 triticale lecturing, discusion
14 Corn culture lecturing, discusion
15 corn culture lecturing, discusion
16 Term Exams none
17 Term Exams none


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 10 10
Final Exam 1 20 20
Total Workload (Hour) 114
Total Workload / 25 (h) 4,56
ECTS 5 ECTS

Update Time: 14.11.2022 10:33