TEP361 Agricultural Accounting

3 ECTS - 2-0 Duration (T+A)- 5. Semester- 2 National Credit

Information

Unit FACULTY OF AGRICULTURE
ZOOTECHNICS PR.
Code TEP361
Name Agricultural Accounting
Term 2020-2021 Academic Year
Semester 5. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 3 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Label E Elective
Mode of study Uzaktan Öğretim
Catalog Information Coordinator Doç. Dr. Seyit HAYRAN
Course Instructor Doç. Dr. ARZU SEÇER (Güz) (A Group) (Ins. in Charge)


Course Goal / Objective

To gain knowledge about keeping phsical, inventory, and financial records, which will further help to take reasonable and on-site decisions in a farm, and analyzing and interpreting these records and calculating some standards that measure economic success of an enterprise.

Course Content

The importance of agricultural accounting definition, objectives; farm balance sheet, financial records, the concept of the basic rules for keeping records of income and expenses, , business analysis, analyzing production branches, gross margin and production cost analysis.

Course Precondition

Resources

Notes



Course Learning Outcomes

Order Course Learning Outcomes
LO01 is able to keep and interpret accounting records that will help to manage the enterprise
LO02 is able to measure economic success of an enterprise as a whole and production branches
LO03 is able to calculate costs of basic products.
LO04 is able to collect and sort data that will help to plan the enterprise


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals 0
PLO02 - Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding 0
PLO03 - Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming 2
PLO04 - Has information on alternative production systems 0
PLO05 - To get technical knowledge in his/her field 3
PLO06 - Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production 0
PLO07 - Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions 4
PLO08 - Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies 0
PLO09 - Uses IT to get new information in animal production 3
PLO10 - Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments 3


Week Plan

Week Topic Preparation Methods
1 Definition of Agricultural accounting, importance and purposes Lecture notes and recommended resources for the relevant sections
2 Auxiliary records keeping in the farm Lecture notes and recommended resources for the relevant sections
3 Production and labor records Lecture notes and recommended resources for the relevant sections
4 Farm envantory and balance sheet Lecture notes and recommended resources for the relevant sections
5 Valuable methods and amortization Lecture notes and recommended resources for the relevant sections
6 Financial records, basic principles Lecture notes and recommended resources for the relevant sections
7 Income and expenditure concepts Lecture notes and recommended resources for the relevant sections
8 Mid-Term Exam Lecture notes and recommended resources for the relevant sections
9 Analysis in terms of Enterprise Lecture notes and recommended resources for the relevant sections
10 Analysis in terms of Enterprise Lecture notes and recommended resources for the relevant sections
11 Analysis in terms of Enterprise (cont.) Lecture notes and recommended resources for the relevant sections
12 Analysis of production branches Lecture notes and recommended resources for the relevant sections
13 Cost of annual and perennial commodities Lecture notes and recommended resources for the relevant sections
14 Cost of annual and perennial commodities Lecture notes and recommended resources for the relevant sections
15 Budget planning Lecture notes and recommended resources for the relevant sections
16 Term Exams Lecture notes and recommended resources for the relevant sections
17 Term Exams Lecture notes and recommended resources for the relevant sections


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 3 3
Mid-term Exams (Written, Oral, etc.) 1 7 7
Final Exam 1 7 7
Total Workload (Hour) 73
Total Workload / 25 (h) 2,92
ECTS 3 ECTS

Update Time: 05.05.2025 11:28