TÜRKÇE
ENGLISH
Information
| Unit | FACULTY OF AGRICULTURE |
| AGRICULTURAL MACHINERY AND TECHNOLOGIES ENGINEERING PR. | |
| Code | ISG302 |
| Name | Occupational Health and Safety 2 |
| Term | 2020-2021 Academic Year |
| Semester | 6. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Label | C Compulsory |
| Mode of study | Uzaktan Öğretim |
| Catalog Information Coordinator | Prof. Dr. ALİ BAYAT |
| Course Instructor |
Prof. Dr. ALİ BAYAT
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
In this course, students learn the causes of occupational accidents, hazards in the workplace, risk assessment and control methods.
Course Content
Occupational accidents, sources of danger in the workplace, risk assessment and control methods, examples of risk assessment in the agricultural sector.
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Know the OSH management systems |
| LO02 | Has knowledge about risk assessment and methods |
| LO03 | Have knowledge about occupational health and safety related practices and measures in different working conditions |
| LO04 | Knows OHS risk factors |
| LO05 | Decide on risk control measures |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | - | Knows the concepts of basic science, engineering, general agricultural and agricultural machinery and other social-cultural subjects in order to have proficiency for agricultural machinery education and get current information. | 2 |
| PLO02 | - | Learns the use and conservation of natural and fossil energy sources in agricultural production. | 0 |
| PLO03 | - | Learns the production methods of agricultural machinery, knows and selects materials. | 0 |
| PLO04 | - | Be aware of the universal and social effects of professional practices, to comprehend the importance of entrepreneurship and innovation issues. | 1 |
| PLO05 | - | Learns the basic applications of agricultural machinery in terms of setting, maintenance, field using and related problems. | 1 |
| PLO06 | - | Applies sustainable production models which are suitable for mechanization in agricultural enterprises, creates and manages the optimum mechanization chain. | 0 |
| PLO07 | - | Knows and applies the standards, laws and regulations of agricultural machinery. | 1 |
| PLO08 | - | Identifies the problems that can be solved within the scope of agricultural mechanization in plant and animal production and makes selection from existing agricultural machinery. | 0 |
| PLO09 | - | Learns and applies the methods for self-improvement in a professional sense. | 0 |
| PLO10 | - | Plans and manages the production, marketing and service network of agricultural machinery. | 0 |
| PLO11 | - | Have general proficiency on basic engineering and agricultural engineering, specifically in the field of Agricultural Machinery. | 0 |
| PLO12 | - | Supports the companies working in the field of agricultural machinery for R & D and technology development. | 1 |
| PLO13 | - | Learns new applications and software for agricultural machinery design. | 0 |
| PLO14 | - | Communicates with the representatives of the manufacturing industry, public institutions and professional chambers of the agricultural machinery sector within the scope of internship, practice and current problems monitoring and takes responsibility in different working environments. | 3 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | OSH management systems | Related topics in course notes and auxiliary sources | |
| 2 | Risk assessment concept and related definitions | Related topics in course notes and auxiliary sources | |
| 3 | Risk assessment methods | Related topics in course notes and auxiliary sources | |
| 4 | Risk assessment methods | Related topics in course notes and auxiliary sources | |
| 5 | Ergonomy | Related topics in course notes and auxiliary sources | |
| 6 | Business Hygiene | Related topics in course notes and auxiliary sources | |
| 7 | Business cleanliness and layout | Related topics in course notes and auxiliary sources | |
| 8 | Mid-Term Exam | Related topics in course notes and auxiliary sources | |
| 9 | Emergency action plans | Related topics in course notes and auxiliary sources | |
| 10 | Emergency action plans | Related topics in course notes and auxiliary sources | |
| 11 | Working in the office | Related topics in course notes and auxiliary sources | |
| 12 | Health and safety signs | Related topics in course notes and auxiliary sources | |
| 13 | Personal Protective Equipment | Related topics in course notes and auxiliary sources | |
| 14 | OHS in agriculture | Related topics in course notes and auxiliary sources | |
| 15 | OHS in agriculture | Related topics in course notes and auxiliary sources | |
| 16 | Term Exams | Related topics in course notes and auxiliary sources | |
| 17 | Term Exams | Related topics in course notes and auxiliary sources |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 78 | ||
| Total Workload / 25 (h) | 3,12 | ||
| ECTS | 3 ECTS | ||