TÜRKÇE
ENGLISH
Information
| Unit | KARAİSALI VOCATIONAL SCHOOL |
| Code | BPP116 |
| Name | Total Quality management |
| Term | 2020-2021 Academic Year |
| Semester | 2. Semester |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Ön Lisans Dersi |
| Type | Normal |
| Label | E Elective |
| Mode of study | Uzaktan Öğretim |
| Catalog Information Coordinator | Öğr. Gör. Ömer Tuğrul KURDOĞLU |
| Course Instructor |
Öğr. Gör. Ömer Tuğrul KURDOĞLU
(Bahar)
(A Group)
(Ins. in Charge)
|
Course Goal / Objective
Quality concept, quality management and system modals, standartization, process management, joining to management etc
Course Content
Quality concept, quality management and system modals, standartization, process management, joining to management etc
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Explains the Quality Management System. |
| LO02 | Examines the quality management infrastructure. |
| LO03 | Explains process management. |
| LO04 | Brainstorms and discusses. |
| LO05 | Explains total quality. |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | The targets, aims of lesson and basic definitions, concepts | --No preparation is required. | |
| 2 | Quality concept | --No preparation is required. | |
| 3 | Quality concept | --No preparation is required. | |
| 4 | Sandart ve standardizasyon | --No preparation is required. | |
| 5 | Sandart ve standardizasyon | --No preparation is required. | |
| 6 | The care of standart at production and servicce | --No preparation is required. | |
| 7 | quality management and stadarts | --No preparation is required. | |
| 8 | Mid-Term Exam | - | |
| 9 | quality management and stadarts | -No preparation is required. | |
| 10 | quality management and environment stadarts | --No preparation is required. | |
| 11 | quality management system modals | --No preparation is required. | |
| 12 | quality management system modals | --No preparation is required. | |
| 13 | Strategic management | -No preparation is required. | |
| 14 | Process managemnent sytem | -No preparation is required. | |
| 15 | Joinning to management | --No preparation is required. | |
| 16 | Term Exams | ||
| 17 | Term Exams | - |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Midterm Exam | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 16 | 16 |
| Total Workload (Hour) | 78 | ||
| Total Workload / 25 (h) | 3,12 | ||
| ECTS | 3 ECTS | ||