TÜRKÇE
ENGLISH
Information
| Unit | |
| Code | SD0310 |
| Name | Sustainable Health Service |
| Term | 2020-2021 Academic Year |
| Term | Fall and Spring |
| Duration (T+A) | 2-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 2 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Label | NFE Non-Field Elective Courses (University) UCC University Common Course |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | SÜLEYMAN DİLEK |
| Course Instructor |
SÜLEYMAN DİLEK
(Güz)
(A Group)
(Ins. in Charge)
SÜLEYMAN DİLEK (Bahar) (A Group) (Ins. in Charge) |
Course Goal / Objective
Health Service Sustainability
Course Content
Health Service Components
Course Precondition
Resources
Notes
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Reaches Basic Information About Health Service Delivery and Makes Explanations About It |
| LO02 | Gets Information and Tells About Our Country's Health Services Organization |
| LO03 | Gains and Explains Basic Information about Health Services Organization and Organizational Structure |
| LO04 | Evaluates and Explains the Basic Features of Health Services |
| LO05 | Examines and Explains the Classification of Health Services |
| LO06 | Makes Interpretations on Basic Methods in Health Service Delivery |
| LO07 | Builds Awareness about Health Services Delivery and Financing and Makes Explanations About It |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Introduction and Course Presentation Plan | ||
| 2 | Right to Health and Health Services | ||
| 3 | Health Service Presentation | ||
| 4 | Health Services Organization | ||
| 5 | Main Features of Health Services | ||
| 6 | Classification of Health Services | ||
| 7 | Basic Methods in Health Service Delivery-1 | ||
| 8 | Mid-Term Exam | ||
| 9 | Basic Methods in Health Service Delivery-2 | ||
| 10 | Basic Methods in Health Service Delivery-3 | ||
| 11 | Types of Health Service Presentation-1 | ||
| 12 | Types of Health Service Presentation-2 | ||
| 13 | Health Services Presentation and Financing-1 | ||
| 14 | Health Services Presentation and Financing-2 | ||
| 15 | Corporate and Individual Communication in Health Services | ||
| 16 | Term Exams | ||
| 17 | Term Exams |
Assessment (Exam) Methods and Criteria
| Assessment Type | Midterm / Year Impact | End of Term / End of Year Impact |
|---|---|---|
| 1. Homework | 100 | 40 |
| General Assessment | ||
| Midterm / Year Total | 100 | 40 |
| 1. Final Exam | - | 60 |
| Grand Total | - | 100 |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 2 | 2 | 4 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 2 | 2 |
| Final Exam | 1 | 2 | 2 |
| Total Workload (Hour) | 64 | ||
| Total Workload / 25 (h) | 2,56 | ||
| ECTS | 3 ECTS | ||