BAC155 Introduction To Economics 1

5 ECTS - 3-0 Duration (T+A)- 1. Semester- 3 National Credit

Information

Unit KOZAN FACULTY OF BUSINESS MANAGEMENT
BUSINESS ADMINISTRATION PR.
Code BAC155
Name Introduction To Economics 1
Term 2021-2022 Academic Year
Semester 1. Semester
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Label C Compulsory
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. BAŞAK GÜL AKAR
Course Instructor Prof. Dr. BAŞAK GÜL AKAR (Güz) (A Group) (Ins. in Charge)


Course Goal / Objective

This is a two-term cource in economics. We will try to understand the basic concepts and definitions of economics, its relations with other sciences such as sociology, law, mathematics,... Its two basic subjects are microeconomics and macroeconomics. We shall begin with microeconomics.

Course Content

It deals with micro units in economics such as individual or households, firms (big or small), and the relationships between them. As we learned about supply, demand, scarcity, efficiency and productivity, the price system, households, firms, markets (perfectly competitive or imperfectly competitive or factors of production) , we will understand the way we get rational decisions, and rational choice.

Course Precondition

Yok

Resources

Notes

Kitaplar


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Define the main concepts and key issues related to the science of economics
LO02 Learn about the main fields of activity and methodology of economics
LO03 Learn the basic branches of economics, macro-micro level
LO04 Understand the Price theory, characteristics and properties of supply and demand law
LO05 Learn about the consumer theory and producer theory
LO06 Define the role of pricing within the event advantage of the market economy.
LO07 Perceive the costs and benefits arising from the global economy
LO08 Produce numerical and policy options when confronted with problems.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 - List and define the concepts of business management, and explain their relations to each other 1
PLO02 - List and define the fundamental conceptual models, numerical and statistical techniques of business administartion and identify their advantages and disadvantages. 2
PLO03 - List and define the relationship between the basic concepts of economy and business management ; indicate the strong and weak sides of each method. 1
PLO04 - Explain how to create the fundamental conceptual models and how to apply numerical and statistical techniques that are used in business administration. 5
PLO05 - Explain how to interpret the results gathered through the application and/or implementation of conceptual models and/or numerical and statistical methods of business management. 2
PLO06 - Determine appropriate methods to solve business problems 2
PLO07 - Evaluate the results that are obtained from applications of business management methods 3
PLO08 - Use the basic numerical and statistical softwares 3
PLO09 - Use the basic enterprise resource planning (ERP) softwares 1
PLO10 - Take initiative individually or/and as a member of a team, lead and work effectively 4
PLO11 - As well as professional development, improve him-/herself continuously in scientific, social, cultural and artistic fields according to his/her interests and abilities, identifying needs of learning. 4
PLO12 - Follow latest developments in the field, and sustain personal and professional development with the awareness of the necessity of life long learning 4
PLO13 - Use different resources in accordance with academic principles, synthesize the data gathered, and present them effectively in an unfamiliar field. 4
PLO14 - Use Turkish and at least one foreign language in accordance with the requirements in academic and business context 4
PLO15 - Perceive and interpret the feelings, ideas and behaviours of people appropriately, and express himself/herself accurately in written or oral format 4
PLO16 - Question traditional approaches, methods and implementations; develop and implement alternative methods when required 2
PLO17 - Recognize and apply social, scientific and professional ethical values. 3
PLO18 - Determine the most appropriate approaches, implementations and methods of business management considering sectors, their sizes, resources, cultures, goals and objectives 4
PLO19 - Monitor external factors such as industrial structures, competition, technologies, economics, politics, cultures that affects the activities of businesses and interpret their impact on businesses 5


Week Plan

Week Topic Preparation Methods
1 Introduction to Main Concepts and Price Theory Reading course book
2 Supply and Demand Reading course book
3 Partial Market Equilibrium, Factors Affecting Supply and Demand Reading course book
4 Elasticity Practices and Consumer Theory Reading course book
5 Utility (Cardinal Approach), Utility (Ordinal Approach) Reading course book
6 Consumer Equilibrium, Producer Theory and Production Function Reading course book
7 Optimal Factor Composition, Cost Analysis and Price Theory Reading course book
8 Mid-Term Exam Preperation for the exam
9 Profit Maximization, Perfect Competition Market and Imperfect Competitive Market Reading course book
10 Monopoly, Monopsony, Bilateral Monopoly, Monopolistic Competition and Oligopoly Reading course book
11 Production Factors Price Analysis and Pricing of Production Factors Reading course book
12 Labor and Wages; Land and Rant Reading course book
13 Capital and Interest Rate; Enterprise and Profit Reading course book
14 Distribution of Income, Urbanization and Environmental Economics Reading course book
15 Revision Reading course book
16 Term Exams Preperation for the exam
17 Term Exams Preperation for the exam


Assessment (Exam) Methods and Criteria

Assessment Type Midterm / Year Impact End of Term / End of Year Impact
1. Midterm Exam 100 40
General Assessment
Midterm / Year Total 100 40
1. Final Exam - 60
Grand Total - 100


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 0 0 0
Mid-term Exams (Written, Oral, etc.) 1 12 12
Final Exam 1 18 18
Total Workload (Hour) 114
Total Workload / 25 (h) 4,56
ECTS 5 ECTS

Update Time: 06.05.2025 01:17