Information
Code | IKS307 |
Name | Microeconomics |
Term | 2022-2023 Academic Year |
Semester | 5. Semester |
Duration (T+A) | 3-0 (T-A) (17 Week) |
ECTS | 5 ECTS |
National Credit | 3 National Credit |
Teaching Language | Türkçe |
Level | Lisans Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Doç. Dr. SANLI ATEŞ |
Course Instructor |
1 |
Course Goal / Objective
Lecturing on microeconomisc at theoretical and practical basis and measuring the microeconomic behaviour
Course Content
Basic Concepts of microeconomics, consumer behaviour, producer behaviour, cost, pure competition, monopoly, oligopoly
Course Precondition
Basic math knowledge is required.
Resources
Mikro Ekonomi, Jeffrey M. Perloff Bilim Teknik Yayınevi, 2014.
Notes
Mikro İktisat Ders Notları, Sanlı ATEŞ
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | Comprehends the basics of microeconomic theory. |
LO02 | Analyzes consumer behavior. |
LO03 | Analyzes producer (firm) behavior. |
LO04 | Understands how markets work and price formation. |
LO05 | Comprehends the government's intervention in the markets. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Has the conceptual and theoretical competence to explain the phenomena in the disciplines of Political Science and International Relations. | |
PLO02 | Bilgi - Kuramsal, Olgusal | Identifies the international and national issues by methodologies used in the disciplines of Political Science and International Relations; chooses the appropriate analysis techniques across the issues and applies the appropriate empirical studies. | |
PLO03 | Bilgi - Kuramsal, Olgusal | Becomes skilful at following and interpreting different social areas in international and national levels and also applies the problem-solving oriented practices. | |
PLO04 | Bilgi - Kuramsal, Olgusal | Collects, reviews and analyzes the data obtained which necessary for modelling applications in the Social Science. | 3 |
PLO05 | Bilgi - Kuramsal, Olgusal | Individually and/or in a team, takes responsibility, leadership, and works effectively. | |
PLO06 | Beceriler - Bilişsel, Uygulamalı | In recognition of the need for lifelong learning, follows the latest developments in the field and improves himself/herself. | 2 |
PLO07 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Uses Turkish, and at least one more foreign language, in accordance with the requirements of academic and work life. | |
PLO08 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Understands and interprets the feelings, thoughts and behaviors of related persons correctly; and expresses himself/herself in written and oral forms accurately. | |
PLO09 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Improves his/herself constantly by defining educational requirements considering interests and talents in scientific, cultural, art and social fields besides career development. | |
PLO10 | Yetkinlikler - Öğrenme Yetkinliği | Questions traditional approaches, practices and methods; and develops and applies new study methods if necessary. | 3 |
PLO11 | Yetkinlikler - Öğrenme Yetkinliği | Recognizes and implements social, scientific and professional ethical values. | |
PLO12 | Yetkinlikler - Öğrenme Yetkinliği | Develops skills of defining and analyzing the international, regional and national oriented issues, producing appropriate conflict-resolution techniques and negotiation skills. | 2 |
PLO13 | Yetkinlikler - Öğrenme Yetkinliği | Develops critical thinking skills. | 4 |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Basic concepts of microeconomics-1 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
2 | Basic concepts of microeconomics-2 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
3 | Basic concepts of microeconomics-3 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
4 | Basic concepts of consumer bahaviour and demand-1 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
5 | Basic concepts of consumer bahaviour and demand-2 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
6 | Basic concepts of consumer bahaviour and demand-3 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
7 | Basic concepts of consumer bahaviour and demand-4 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
8 | Midterm Exam | Midterm Exam | Ölçme Yöntemleri: Yazılı Sınav |
9 | Basic concepts of producer bahaviour and supply and cost-1 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
10 | Basic concepts of producer bahaviour and supply and cost-2 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
11 | Basic concepts of producer bahaviour and supply and cost-3 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
12 | Basic concepts of producer bahaviour and supply and cost-4 | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
13 | Pure competition | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
14 | Monopoly | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
15 | Oligopoly | Lecture, Problem Solving | Öğretim Yöntemleri: Anlatım |
16 | Final Exam | Final Exam | Ölçme Yöntemleri: Yazılı Sınav |
17 | Final Exam | Final Exam | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
Assesment Related Works | |||
Homeworks, Projects, Others | 1 | 15 | 15 |
Mid-term Exams (Written, Oral, etc.) | 1 | 20 | 20 |
Final Exam | 1 | 20 | 20 |
Total Workload (Hour) | 125 | ||
Total Workload / 25 (h) | 5,00 | ||
ECTS | 5 ECTS |