TAM155 Mechanical technology I

4 ECTS - 1-1 Duration (T+A)- 1. Semester- 1.5 National Credit

Information

Code TAM155
Name Mechanical technology I
Semester 1. Semester
Duration (T+A) 1-1 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 1.5 National Credit
Teaching Language Türkçe
Level Ön Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. METİN DAĞTEKİN


Course Goal

To know the basic knowledge and skills of simple hand tools. To be able to know basic tools and tools of basic hand tools.

Course Content

To know the basic knowledge and skills of simple hand tools. To be able to know basic tools and tools of basic hand tools.

Course Precondition

Organization of work and workers in workshops, Recognizing work benches used in workshops and knowing the safety rules to be taken while working on these benches. To know the basic knowledge and skills of simple hand tools.

Resources

Geliş K., Welding Technology Lecture Notes, https://abs.cu.edu.tr/Dokumanlar/2016/MK%20226/756768739_kaynak-teknolojisi_makine.pdf MANUFACTURING PROCESSES I COURSE NOTES, https://abs.cu.edu.tr/Dokumanlar/2016/MK%20103/951225882_imalat_islemleri_i_ders_notlari.pdf Manufacturing methods Lecture Notes, https://web.itu.edu.tr/gulmezt/IMAL%20USULLERI.html Manufacturing Methods, http://meslek.eba.gov.tr/upload/dk10/Imalat_Yontemleri_10_27.pdf

Notes

Geliş K., Welding Technology Lecture Notes, https://abs.cu.edu.tr/Dokumanlar/2016/MK%20226/756768739_kaynak-teknolojisi_makine.pdf MANUFACTURING PROCESSES I COURSE NOTES, https://abs.cu.edu.tr/Dokumanlar/2016/MK%20103/951225882_imalat_islemleri_i_ders_notlari.pdf Manufacturing methods Lecture Notes, https://web.itu.edu.tr/gulmezt/IMAL%20USULLERI.html Manufacturing Methods, http://meslek.eba.gov.tr/upload/dk10/Imalat_Yontemleri_10_27.pdf


Course Learning Outcomes

Order Course Learning Outcomes
LO01 To be able to comprehend and measure information and skill processes of adjustable size and control instruments.
LO02 Basic knowledge and skills about simple hand tools such as saw, file, scraper, guide, sheet can be done
LO03 To take the necessary safety rules while working in the workshops,
LO04 Organizes work organizations in the attic.
LO05 According to the production capacity to be made, work machines are selected for use in workshops.
LO06 Atelier makes the most suitable tools and machines for the workpiece to be produced.
LO07 Considerations and Applications in Using Measuring Instruments
LO08 Cutting and Roughing (Saw cutting and sawing)
LO09 Cutting and Roughing (Cutting and cutting with cutter)
LO10 Cutting and Roughing (Rails and Raspes)
LO11 Guide and die sets, Screw drawing with guide and die sets


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Recognizes the basic concepts of basic science, engineering, general agriculture and agricultural machinery and other social-cultural subjects and acquires up-to-date information, as a basis for agricultural machinery education. 4
PLO02 Bilgi - Kuramsal, Olgusal Knows the possibilities of using and conserving natural and fossil-based energy sources in agricultural production.
PLO03 Bilgi - Kuramsal, Olgusal Knows the manufacturing methods of agricultural machinery and recognizes the materials.
PLO04 Bilgi - Kuramsal, Olgusal Becomes aware of the universal and social effects of professional solutions and practices and comprehends the importance of entrepreneurship and innovation. 3
PLO05 Bilgi - Kuramsal, Olgusal Knows the basic applications of agricultural machinery, the adjustment, maintenance and use of the machinery in the field and its problems. 5
PLO06 Bilgi - Kuramsal, Olgusal Applies sustainable production models suitable for mechanization in agricultural enterprises, creates and manages the optimum mechanization chain. 4
PLO07 Bilgi - Kuramsal, Olgusal Knows and applies at least one of the three-dimensional design software.
PLO08 Bilgi - Kuramsal, Olgusal Knows and applies the laws and regulations regarding the production of agricultural machinery.
PLO09 Bilgi - Kuramsal, Olgusal Determines the problems that can be solved within the scope of agricultural mechanization in plant and animal production, chooses from the existing agricultural machinery. 5
PLO10 Bilgi - Kuramsal, Olgusal Knows national and international project resources, application, acceptance and monitoring processes.
PLO11 Bilgi - Kuramsal, Olgusal Knows national-international legal regulations related to agriculture and agricultural machinery.
PLO12 Bilgi - Kuramsal, Olgusal Applies the concept of three-dimensional solid modeling in the design and manufacture of agricultural machinery.
PLO13 Bilgi - Kuramsal, Olgusal Selects suitable materials for agricultural machinery. 3
PLO14 Bilgi - Kuramsal, Olgusal Knows and applies the methods to be applied in order to develop himself/herself professionally.
PLO15 Bilgi - Kuramsal, Olgusal It prepares R&D or application projects on agricultural mechanization and carries out design and manufacturing activities. 4
PLO16 Bilgi - Kuramsal, Olgusal It plans and manages the production, marketing and service network of agricultural machinery.
PLO17 Bilgi - Kuramsal, Olgusal Have sufficient infrastructure in the field of Agricultural Machinery.
PLO18 Beceriler - Bilişsel, Uygulamalı Learns new applications and software for agricultural machinery design.
PLO19 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği It communicates with the representatives of the manufacturing industry, public institutions and professional chambers of the agricultural machinery sector within the scope of internship, practice, monitoring current problems, and assumes responsibility in different working environments.
PLO20 Yetkinlikler - Öğrenme Yetkinliği It supports companies working in the field of agricultural machinery in R&D and technology development. 3


Week Plan

Week Topic Preparation Methods
1 The subject of technology and mechanical technology, Shaping Methods The subjects related to the course topics Öğretim Yöntemleri:
Anlatım, Alıştırma ve Uygulama
2 Workshop Planning and Work Benches The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
3 Work organization in workshops (Administrative and Central System) The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
4 Production Methods in Spaces The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
5 Work Security in Attendants The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
6 Measuring Instruments and Other Auxiliary Instruments Used in Buildings The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
7 Considerations and Applications in Using Measuring Instruments The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
8 Mid-Term Exam Ölçme Yöntemleri:
Yazılı Sınav
9 Marking and Marking Devices The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
10 Hand Tools and Mounting Tools The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
11 Cutting and Roughing (Saw cutting and sawing) The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
12 Cutting and Roughing (Cutting and cutting with cutter) The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
13 Cutting and Roughing (Rails and Raspes)-I The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
14 Cutting and Roughing (Rails and Raspes)-II The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
15 Guide and die sets, Screw drawing with guide and die sets The subjects related to the course topics Öğretim Yöntemleri:
Anlatım
16 Term Exams Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
Homeworks, Projects, Others 1 2 2
Mid-term Exams (Written, Oral, etc.) 1 3 3
Final Exam 1 12 12
Total Workload (Hour) 101
Total Workload / 25 (h) 4,04
ECTS 4 ECTS