TÜRKÇE
ENGLISH
Information
| Code | ZTP376 |
| Name | Animal Ecology |
| Semester | 6. Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 3 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Dr. Öğr. Üyesi GÖKHAN GÖKÇE |
Course Goal
By giving animal ecology concepts and knowledge,helping students in animal science department, to be able to discuss and make accurate decisions about animal -environmental relationship and their manipulations.and developing theoretical and practical farming knowledge to contribute to productivity with these applications
Course Content
concept of animal ecology, animal interaction with the environment
Course Precondition
no prerequisites
Resources
Özkütük, K. 1990. Hayvan Ekolojisi. Ç.Ü.Z.F. Ders Kitabı No:79
Notes
Özkütük, K. 1990. Hayvan Ekolojisi. Ç.Ü.Z.F. Ders Kitabı No:79
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Information on climate |
| LO02 | Classification of environmental conditions |
| LO03 | Evaluation on envrinmental conditions |
| LO04 | information on control heat stress in animal production |
| LO05 | Information of heat load sources |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals | |
| PLO02 | Bilgi - Kuramsal, Olgusal | Has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming | |
| PLO04 | Bilgi - Kuramsal, Olgusal | Has information on alternative production systems | 4 |
| PLO05 | Bilgi - Kuramsal, Olgusal | To get technical knowledge in his/her field | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production | |
| PLO07 | Bilgi - Kuramsal, Olgusal | Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions | |
| PLO08 | Bilgi - Kuramsal, Olgusal | Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Uses IT to get new information in animal production | |
| PLO10 | Bilgi - Kuramsal, Olgusal | Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments | |
| PLO11 | Bilgi - Kuramsal, Olgusal | He is aware of the impacts of animal science and agricultural engineering applications on health, environment and safety in the comprehensive and social dimensions and the problems of the times that are reflected in the field of engineering. | 4 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Animal production, environment and genotype, | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım |
| 2 | Animal production models and interaction with the environment | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım |
| 3 | Physical Environment | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım |
| 4 | Climate information | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 5 | Mechanisms of heat loat | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 6 | Relationship animal-environment | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 7 | Response the animals body to the environment | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 8 | Mid-Term Exam | preliminary | Ölçme Yöntemleri: Yazılı Sınav |
| 9 | Heat regulation center tasks, | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 10 | Heat stress | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 11 | Cold stress | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 12 | Adaptation | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 13 | Conduction, evaporation, | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 14 | Convection, radiation mechanisms | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 15 | Animal production in ecosystem | Reading materials related the lessons subject and searching on web | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 16 | Term Exams | preliminary | Ölçme Yöntemleri: Yazılı Sınav |
| 17 | Term Exams | preliminary | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 6 | 6 |
| Final Exam | 1 | 10 | 10 |
| Total Workload (Hour) | 86 | ||
| Total Workload / 25 (h) | 3,44 | ||
| ECTS | 3 ECTS | ||