TEP238 Engineering Mechanics

4 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code TEP238
Name Engineering Mechanics
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. MEHMET SERDAR ÖZTEKİN


Course Goal

The aim of this course is to enable the student to evaluate the basic engineering problems with free body diagrams in a simple way, to calculate the internal forces and support reaction forces in the basic structural elements by using the principles of equilibrium under static loads and the balance equations based on these principles.

Course Content

Force Vectors, Components of Force System, Equilibrium of Rigid Body, Friction, Structural Analysis, Center of Gravity, Moment of Inertia

Course Precondition

No Prerequisites

Resources

PPT presentation

Notes

Solved problems


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Calculates the resultant of static forces.
LO02 Calculates the unknowns in the equation by establishing the equilibrium equations under static forces.
LO03 Calculates the reaction forces on the supports of rigid bodies by using the principles of equilibrium under static forces.
LO04 Calculates the axial forces in the truss system elements and the joint forces in the frames by using the principles of balance under static forces.
LO05 Calculates internal forces in simple and continuous beams under static loads, to draw related bending moment, shear force and axial force diagrams.
LO06 Calculates the unknowns in the equation by establishing the equilibrium equations for rigid bodies under the influence of static forces and friction force.
LO07 Basic Principles in Agricultural Communication
LO08 Discusses the possible usage of plant growth regulators for horticultural crops.
LO09 Explains the Social Effects of Energy Resources and Its Effects on the Economy
LO10 Learns the Global Effects of Energy Resources.
LO11 Learns the Causes of Global Warming
LO12 Understands the effects on the environment.
LO13 Learns the Effects on Biosystems.
LO14 Learns Learns of Sustainable Environment and Life.
LO15 Learns the Importance of Sustainable Global Living Nature.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal is be able to explain and apply basic theories related to major science and engineering courses in order to form a foundation which enables him/her to understand advanced level subjects related to his/her profession 4
PLO02 Bilgi - Kuramsal, Olgusal is able to describe, intorduce and evaluate crop and animal production techniques, tools and equipment used in this area and explain role, importance and development of agriculture in national and world economy
PLO03 Bilgi - Kuramsal, Olgusal is able to describe characteristics and interrelations of all stages from production to consumption in agricultural sector; is able to describe basic concepts related to efficienct and sustianable use of resources; is able to explain and apply basic economic principles used for this purpose
PLO04 Bilgi - Kuramsal, Olgusal is able to explain concepts, thought, theory and methods related to major economic, social, natural, cultural, institutional, organizational and legal factors affecting activities in agricultural sector and rural areas, also national and international forces and interaction between them, their universal and social effects
PLO05 Bilgi - Kuramsal, Olgusal is able to apply basic principles of economics to the problemes encountered in agricultural sector
PLO06 Bilgi - Kuramsal, Olgusal is able to show and express economic and social data to be used in agricultural decision making process in tables, graphs and mathematical symbols
PLO07 Bilgi - Kuramsal, Olgusal is able to apply ecosystem, biodiversity, sustainable resource management, rural development, planning and technology use related knowledge to crop and animal production and marketing processes 1
PLO08 Bilgi - Kuramsal, Olgusal determines required data related to the analysis of problems encountered in agricultural sector, critically examines and uses those data, selects a proper frame, model and method for the analysis, and evaluates results of the analysis
PLO09 Bilgi - Kuramsal, Olgusal uses basic information technologies in the analysis of economic and social data and uses software prepared for this purpose and interpretes results
PLO10 Bilgi - Kuramsal, Olgusal is able to carry studies related to his/her field independently and according to the legal procedures; is able to give consultancy, supervising, and expertise services in those fields; is able to join to team works
PLO11 Beceriler - Bilişsel, Uygulamalı is able to get access to actual and updated information in the field; is able to inquire knowledge obtained and use them for public benefit according to the purpose selected
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği is able to communicate with sepacialist and non-specialist people both in verbal and written form; is able to select most appropriate communications methods; is able to develop cooperation with stakeholders on producer and organization basis
PLO13 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği acquires general and professional foreign language command at a sufficient level to observe professional developments and communicate with colleagues;is able to use information and communication technologies
PLO14 Yetkinlikler - Öğrenme Yetkinliği is able to identify problems that can be encountered in agricultural sector; determines their context, evaluates effects of solutions, projects and policies applied in this context, produces solutions, projects and policy alternatives, foresees possible effects of alternatives suggested by himself/herself or others, selects the most appropriate alternative in terms of the goals selected, applies, direcs and monitors project
PLO15 Yetkinlikler - Öğrenme Yetkinliği is able to describe historical development of the profession, ethical principles obligatory during the performance of the profession and to be consicous of meticulous application of these principles


Week Plan

Week Topic Preparation Methods
1 Basic definitions, scalar and vectors,, force, Newton's laws Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
2 Mechanical force systems, sinus, cosinus laws Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
3 Momentum Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
4 Equilibrium, isolation of mechanical systems Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
5 Center of gravity Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
6 Moment of inertia Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
7 Knot and section method in truss beams Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
8 Mid-Term Exam Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım
9 Basic concepts in dynamics Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
10 Linear motion 1 Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
11 Linear motion 2 Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
12 Curvilinear motion 1 Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
13 Curvilinear motion 2 Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
14 Mechanical work and energy Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
15 Impulse, momentum Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
16 Term Exams Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım, Problem Çözme
17 Term Exams Studying lecture notes and videos Öğretim Yöntemleri:
Anlatım


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 24 24
Total Workload (Hour) 88
Total Workload / 25 (h) 3,52
ECTS 4 ECTS