BBP220 Phytopathology

4 ECTS - 2-0 Duration (T+A)- 4. Semester- 2 National Credit

Information

Code BBP220
Name Phytopathology
Term 2022-2023 Academic Year
Semester 4. Semester
Duration (T+A) 2-0 (T-A) (17 Week)
ECTS 4 ECTS
National Credit 2 National Credit
Teaching Language Türkçe
Level Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator Prof. Dr. SAADETTİN BALOĞLU
Course Instructor Prof. Dr. SAADETTİN BALOĞLU (A Group) (Ins. in Charge)


Course Goal / Objective

Improve the basic and general notes on plant-disease interactions in plants damaged cause of biotic and abiotic factors, physiological and anatomical changes in plants, disease symptoms, etiology of the pathogen, identification, spread and dispersal of the agents, appropriate conditions for infections, reproducing of the pathogens, disease cycles and control strategies

Course Content

Damages of plant pathogenic microorganisms and abiotic factors and control strategies

Course Precondition

NO

Resources

Power point presentations, lecture notes

Notes

Helpful resources


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Gets possessions of required knowledge for detection of issue and identification of factor related with diseases, pest and weeds matters in Plant health.
LO02 Determines optimum economically management to solve Plant protection issue taking into consideration of conservation and sustainable of natural source.
LO03 Write prescription determining of pesticides which is allowanced according to instructions in case of using chemical protection method.
LO04 Gains information related with plant protection using required technologies, presents print and oral presentation synthesizing with his knowledge.
LO05 Selection and using of moder technique of plant protection, get enough infrastructure about general agricultural engineering and plant protection


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal Adequate knowledge on subjects specific to the discipline of Mathematics, Science and Agricultural Engineering (Horticulture), ability to use theoretical and applied knowledge in these fields in complex engineering problems 4
PLO02 Bilgi - Kuramsal, Olgusal The ability to identify and solve problems related to the cultivation, breeding and product preservation of fruit, vegetables, vineyards and ornamental plants in horticulture, the ability to choose and apply appropriate analysis and modeling methods for this purpose. 5
PLO03 Beceriler - Bilişsel, Uygulamalı The ability to design in a way that meets the necessary conditions for the cultivation of fruit, vegetables, vineyards and ornamental plants in the open and greenhouse in horticulture and the ability to apply modern design methods for this purpose.
PLO04 Beceriler - Bilişsel, Uygulamalı Ability to select and use modern tools necessary for the analysis and solution of complex problems encountered in horticulture practices, ability to use information technologies effectively 5
PLO05 Beceriler - Bilişsel, Uygulamalı Ability to design and conduct experiments, collect data, analyze and interpret results for the study of complex problems or discipline-specific research issues in the field of Horticulture 4
PLO06 Beceriler - Bilişsel, Uygulamalı Breeding of Horticultural Plants, developing new varieties, making selection, protecting genetic resources, producing propagation materials (seeds, seedlings, saplings) of developed varieties, ability to work in individual and multi-disciplinary teams 1
PLO07 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Ability to write effective reports in the field of Horticulture, to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions 5
PLO08 Yetkinlikler - Öğrenme Yetkinliği Awareness of the necessity of lifelong learning, the ability to access information in the field of Horticulture, to follow the developments in science and technology and to constantly renew oneself
PLO09 Yetkinlikler - Öğrenme Yetkinliği Behaving in accordance with ethical principles, professional and ethical responsibility in the field of Horticulture, and knowledge of standards used in engineering practices 4
PLO10 Yetkinlikler - İletişim ve Sosyal Yetkinlik Information about applications in business life, such as project management, risk management and change management in the field of Horticulture, awareness of entrepreneurship, innovation, information about sustainable development 5
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Knowledge of the effects of horticultural practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of Horticulture, awareness of the legal consequences of horticultural solutions


Week Plan

Week Topic Preparation Methods
1 Introduction- Plants and disease, history of Plant pathology, General Classification, Homeworks lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 Parasitism and disease development lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 How pathogens attack plants lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
4 How diseases effect the crops lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Genetics of plant diseases and plant defense systems against pathogens lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
6 Epidemiology of plant diseases lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
7 Abiotic plant diseases and effect of enviroment on disease development lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Tartışma, Soru-Cevap
8 Mid-Term Exam All documents Ölçme Yöntemleri:
Yazılı Sınav
9 Diseases caused by procaryotes lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 Economical, ecological and pathological aspects of fungi and classification, diseases caused by fungi lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Diseases caused by viruses lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Other disease agents and plant diseases caused by parasitic higher plants lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 Identification of plant pathogens lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 General control strategies lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 Quarantine and certification lecture notes, oral presentations Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
16 Term Exams All lecture documents Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams All lecture documents Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 2 28
Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
Homeworks, Projects, Others 1 0 0
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 24 24
Total Workload (Hour) 88
Total Workload / 25 (h) 3,52
ECTS 4 ECTS

Update Time: 23.11.2022 01:56