TÜRKÇE
ENGLISH
Information
| Code | BK585 |
| Name | Vegetable Crop Pests |
| Term | 2022-2023 Academic Year |
| Semester | . Semester |
| Duration (T+A) | 2-1 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 2.5 National Credit |
| Teaching Language | Türkçe |
| Level | Yüksek Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. CENGİZ KAZAK |
Course Goal / Objective
One of the important problems in the cultivation of vegetable is pest problems. For successful pest control, recognition, distribution, ecological requirements, biology should be known very well. In addition damage, organ damage, economical losses because of the pest, the cost of the control methods and other factors which effects pest control and the natural enemies of the pest species should be discussed. All these issues are the subject of this lecture. This course is arranged in an order according to plant pests.
Course Content
Nowadays the organic and integrated farming of vegetables (tomato, pepper, eggplant, zucchini, melon, watermelon, cucumber, cabbage, cauliflower, broccoli, etc.) is very popular in terms of the environment and human health. In this point of view invertebrate and other animal pest species should be well understood and managed under IPM principles.
Course Precondition
nothing
Resources
Important Pests in Vegetable Crops. HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION, pp.113-135, 2016
Notes
mportant Pests in Vegetable Crops. HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION, pp.113-135, 2016
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Learns vegetable pests |
| LO02 | Learns biology of vegetable pests |
| LO03 | Learns cultural control methods of vegetable pests |
| LO04 | Learns chemical control of vegetable pests |
| LO05 | Learns biological control of vegetable pests |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Has knowledge on basic topics about general science, general agricultural engineering and plant production | 1 |
| PLO02 | Yetkinlikler - Öğrenme Yetkinliği | Knows the biology, ecology, systematics and control strategies of diseases, pests and weeds causing yield losses in plants | 5 |
| PLO03 | Yetkinlikler - Öğrenme Yetkinliği | Knows the identification and the biology of the diseases and how to control diseases,pests and weeds causing yield losses in plants in practice | 5 |
| PLO04 | Yetkinlikler - Öğrenme Yetkinliği | Comprehends the plant protection problems, gains the ability to solve the problems via scientific methods | 3 |
| PLO05 | Beceriler - Bilişsel, Uygulamalı | Obtains the skill to use a laboratory, analyzes and evaluates the results and prepares reports | 4 |
| PLO06 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Decides to the most useful control strategy to cope with the plant protection problems and gets them to be used correctly | 1 |
| PLO07 | Yetkinlikler - Öğrenme Yetkinliği | Has necessary knowledge to use the essential technologies, synthesizes them to prepare oral presentations | |
| PLO08 | Bilgi - Kuramsal, Olgusal | By synthesizing basic and conceptual knowledge about plant protection, she/he gains the ability to develop her/himself in the field of science she/he wants to specialize in, within the framework of the professional qualifications she/he has acquired during her/his undergraduate education | |
| PLO09 | Yetkinlikler - Alana Özgü Yetkinlik | He/she can follow and elucidate domestic and international periodicals in the field he/she wants to specialize in. | |
| PLO10 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Can present results of the scientific research as a report/thesis and produce scientific publications | |
| PLO11 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | To be able to apply the knowledge gained on environmental/public health and biosecurity issues in relation to agricultural production. | |
| PLO12 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | 116 / 5.000 Çeviri sonuçları Reaches up-to-date resources on plant protection and field and gains the ability to use them for solving problems. | |
| PLO13 | Yetkinlikler - Öğrenme Yetkinliği | Develops skills in using laboratory methods and techniques | |
| PLO14 | Yetkinlikler - Alana Özgü Yetkinlik | Can contribute to the solution of social, scientific, cultural, and ethical problems in the field of plant protection. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | General pests of vegetables - 1 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 2 | General pests of vegetables - 2 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 3 | General pests of vegetables - 3 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 4 | General pests of vegetables - 4 | HHandbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 5 | The pests on the leaves of vegetables | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 6 | The pests on the root of vegetables | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
| 7 | The pests on fruit of vegetables | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 8 | Mid-Term Exam | Ölçme Yöntemleri: Yazılı Sınav |
|
| 9 | The pests on fruit of vegetables - 2 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 10 | The pests on flowers, seeds, and other organs of vegetables - 1 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 11 | The pests on flowers, seeds, and other organs of vegetables - 2 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 12 | The pests of aromatic and salad vegetables - 1 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 13 | The pests of aromatic and salad vegetables -2 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap |
| 14 | Mushrooms pests - 1 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 15 | Mushrooms pests-2 | Handbook of Vegetable Pests, 2001, Academic Press | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Örnek Olay |
| 16 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
|
| 17 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 1 | 2 | 2 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 15 | 15 |
| Final Exam | 1 | 30 | 30 |
| Total Workload (Hour) | 159 | ||
| Total Workload / 25 (h) | 6,36 | ||
| ECTS | 6 ECTS | ||