TÜRKÇE
ENGLISH
Information
| Code | İGT059 |
| Name | Occupational Safety in Agriculture |
| Term | 2022-2023 Academic Year |
| Semester | . Semester |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 7 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Yüksek Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. OKAN ÖZKAYA |
Course Goal / Objective
Learning and implementation of occupational health and safety in agriculture
Course Content
General Occupational Health and Safety Concepts, Safety in chemical and drug use, Safety and occupational health in agricultural machinery, Safe lifting methods, First aid for poisoning from insect and reptile stings, Cereal production-harvesting-storing safety, Fire safety, Personal safety
Course Precondition
Non
Resources
Courses notes
Notes
Current applications scanned in this fiels
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Know the basic concepts of occupational health and safety |
| LO02 | Have information about harmful organisms in agriculture |
| LO03 | Plan the security measures to be taken preharvest and postharvest in agriculture |
| LO04 | Interpret the negative effects caused by climatic problems |
| LO05 | Has knowledge about chemicals used in agriculture and can provide security measures in use. |
| LO06 | Activates ergonomic conditions. |
| LO07 | To be able to decide on security organization in disasters such as fire and floods |
| LO08 | Can use personal protective equipment |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Learns the legislation on occupational health and safety | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Know the sources of danger in workplaces, the hazards and define the danger. | 4 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Learns risk assessment methods. | 2 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Prepare risk assessment tables and learn documentation procedure | 2 |
| PLO05 | Bilgi - Kuramsal, Olgusal | Learn occupational diseases and ergonomic risk factors | 1 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Makes the selection of personal protective equipment and equipment required to be ignored. | 3 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Learns personal exposure and media measurement techniques | |
| PLO08 | Bilgi - Kuramsal, Olgusal | To gain the basic occupational health and safety training | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Learn the formation and responsibilities of occupational health and safety committees. | 1 |
| PLO10 | Bilgi - Kuramsal, Olgusal | Students will be able to prepare emergency action plans in workplaces. | |
| PLO11 | Bilgi - Kuramsal, Olgusal | Learn the physical, chemical and biological risk factors in workplaces. | 3 |
| PLO12 | Bilgi - Kuramsal, Olgusal | Learns occupational health and safety management systems and gains the ability to make planning. | 4 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | introduction; General Occupational Health and Safety Concepts | Lecture notes, PowerPoint presentations and Applying | Öğretim Yöntemleri: Anlatım |
| 2 | Health and safety in animal aquaculture | Lecture notes, PowerPoint presentations and Applying | Öğretim Yöntemleri: Anlatım |
| 3 | Occupational health and safety measures against sunlight | Lecture notes, PowerPoint presentations and Applying | Öğretim Yöntemleri: Anlatım |
| 4 | Safety in chemical and pesticide use | Lecture notes, PowerPoint presentations and Applying | |
| 5 | Safety and worker health in agricultural machinery | Lecture notes, PowerPoint presentations and Applying | |
| 6 | Safe lifting methods | Lecture notes, PowerPoint presentations and Applying | |
| 7 | First aid for poisoning from insect and reptile stings | Lecture notes, PowerPoint presentations and Applying | |
| 8 | Mid-Term Exam | Lecture notes, PowerPoint presentations and Applying | |
| 9 | Safety of children in the agricultural area | Lecture notes, PowerPoint presentations and Applying | |
| 10 | Safety in grain production-harvesting-storage | Lecture notes, PowerPoint presentations and Applying | |
| 11 | Fruit-vegetable products production-harvesting and storage safety | Lecture notes, PowerPoint presentations and Applying | |
| 12 | Maintenance of garden-agricultural areas | Lecture notes, PowerPoint presentations and Applying | |
| 13 | Safety works in warehouses | Lecture notes, PowerPoint presentations and Applying | |
| 14 | Fire safety | Lecture notes, PowerPoint presentations and Applying | |
| 15 | Personal security | Lecture notes, PowerPoint presentations and Applying | |
| 16 | Term Exams | Lecture notes, PowerPoint presentations and Applying | |
| 17 | Term Exams | Lecture notes, PowerPoint presentations and Applying |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 2 | 5 | 10 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 18 | 18 |
| Final Exam | 1 | 30 | 30 |
| Total Workload (Hour) | 170 | ||
| Total Workload / 25 (h) | 6,80 | ||
| ECTS | 7 ECTS | ||