TÜRKÇE
ENGLISH
Information
| Code | İGT032 |
| Name | Laboratory Safety and Hygiene in Biotechnology |
| Term | 2022-2023 Academic Year |
| Term | Spring |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 7 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Yüksek Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | Prof. Dr. YEŞİM AYSAN |
| Course Instructor |
1 |
Course Goal / Objective
Giving information about the safety of laboratory working environment, occupational diseases, personal protective equipment used in occupational health and safety in biotechnology
Course Content
Safety of laboratory working environment, occupational diseases, personal protective equipment used in occupational health and safety in biotechnology
Course Precondition
none
Resources
Tanır, F., Aysan, Y., Zengin F., 2018. Laboratuvar çalışmalarında hijyen ve kişisel koruyucu donanımlar. 11-22 sayfalar. Kitap (Editör F. Tanır), Çukurova Üniversitesi Laboratuvarlarda İş Sağlığı ve Güvenliği Rehberi, 79 sayfa. Çukurova Üniversitesi Matbaası, Adana.
Notes
Akbaş, E., 2003. Klinik Mikrobiyoloji Laboratuvarlarında Biyogüvenlik ve Önemi. Refik Saydam Hıfzıssıhha Merkezi Başkanlığı, Salgın Hastalıklar Araştırma Müdürlüğü, Ankara. Beşer, A., 2012. Sağlık Çalışanlarının Sağlık Riskleri ve Yönetimi. DEUHYO ED, 5(1), 39-44. Demir, N., Demir, L., İnkaya, A., Kölgelier, S., Küçük, A., Özçimen, S., Sönmez, B., 2012. Sağlık Çalışanlarının El Hijyeni Hakkındaki Bilgi Düzeyi ve El Hijyenine Uyumu. Nobel Medicus, 9(3), 104-109.
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Understand biotechnology laboratory safety |
| LO02 | To know hygiene conditions in biotechnology laboratory |
| LO03 | Know the sources of contamination (bacterial) |
| LO04 | Know the sources of contamination (fungal) |
| LO05 | Understanding laboratory sterilization |
| LO06 | Understanding risk factors |
| LO07 | Understanding risk prevention methods |
| LO08 | Understanding personal hygiene |
| LO09 | Pay attention to personal hygiene |
| LO10 | Learning occupational diseases |
| LO11 | Understanding the methods of prevention of occupational diseases |
| LO12 | Understanding occupational accident prevention methods |
| LO13 | Understanding first aid methods |
| LO14 | Understanding occupational safety regulations |
| LO15 | Understanding occupational safety regulations on laboratory safety and hygiene |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | Learns the legislation on occupational health and safety | 3 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Know the sources of danger in workplaces, the hazards and define the danger. | 2 |
| PLO03 | Bilgi - Kuramsal, Olgusal | Learns risk assessment methods. | 1 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Prepare risk assessment tables and learn documentation procedure | |
| PLO05 | Bilgi - Kuramsal, Olgusal | Learn occupational diseases and ergonomic risk factors | |
| PLO06 | Bilgi - Kuramsal, Olgusal | Makes the selection of personal protective equipment and equipment required to be ignored. | 3 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Learns personal exposure and media measurement techniques | |
| PLO08 | Bilgi - Kuramsal, Olgusal | To gain the basic occupational health and safety training | 2 |
| PLO09 | Bilgi - Kuramsal, Olgusal | Learn the formation and responsibilities of occupational health and safety committees. | 1 |
| PLO10 | Bilgi - Kuramsal, Olgusal | Students will be able to prepare emergency action plans in workplaces. | 2 |
| PLO11 | Bilgi - Kuramsal, Olgusal | Learn the physical, chemical and biological risk factors in workplaces. | 4 |
| PLO12 | Bilgi - Kuramsal, Olgusal | Learns occupational health and safety management systems and gains the ability to make planning. |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Safety in the biotechnology laboratory | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 2 | Hygiene in biotechnology laboratory | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 3 | Contamination sources (bacterial) | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 4 | Sources of contamination (fungal) | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 5 | Sterilization of laboratory | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 6 | Risk factors | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 7 | Protection from risk factors | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Preparation of the exam | Ölçme Yöntemleri: Sözlü Sınav |
| 9 | Personal hygiene | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 10 | Personal hygiene methods | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 11 | Occupational diseases | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 12 | Methods of prevention from occupational diseases | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 13 | Methods of protection from occupational accidents | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 14 | First aid methods | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 15 | Occupational safety regulations | Reading the related lecture notes | Öğretim Yöntemleri: Anlatım |
| 16 | Term Exams | Preparation of the exam | Ölçme Yöntemleri: Sözlü Sınav |
| 17 | Term Exams | Preparation of the exam | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 2 | 5 | 10 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 18 | 18 |
| Final Exam | 1 | 30 | 30 |
| Total Workload (Hour) | 170 | ||
| Total Workload / 25 (h) | 6,80 | ||
| ECTS | 7 ECTS | ||