Information
Code | SAFS0037 |
Name | The Methodology and Practice of Agroecology (Science of Sustainable Agriculture) |
Term | 2022-2023 Academic Year |
Semester | . Semester |
Duration (T+A) | 3-0 (T-A) (17 Week) |
ECTS | 6 ECTS |
National Credit | 3 National Credit |
Teaching Language | İngilizce |
Level | Doktora Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator |
Course Goal / Objective
To teach theoretical basis of agricultural ecology, the design of alternative agricultural systems and technologies, alternative production systems, ecological management of ınsect pests, pathogens, and weeds.
Course Content
The methods and practices of agroecology based on sustainability of agricultural and food production systems including animal, soil and plant vegetation. It needs more environmentally and ecologically friendly methods to provide sustainability. While doing all, certified agriculture, rich crop rotation, integrated pest management methods, certified seed, fertilization according to the results of analysis, irrigation and consumer-producer-researcher interaction are so important. Additionally, use and protect of sources and consumer's education and awareness are the other subject of agroecology. In this course, an agroecology term as a social and practical movement and its principles will be discussed.
Course Precondition
None
Resources
Agroecology: The Science Of Sustainable Agriculture Editor: Miguel A Altieri
Notes
Agroecology: The Science Of Sustainable Agriculture Editor: Miguel A Altieri
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | To learn about the field of agroecology. |
LO02 | To learn principles of Agroecology |
LO03 | To learn evolution of agroecological thought, methodology, practice of Agroecology, determinants, resources, processes, and sustainability of agroecosystems. |
LO04 | To learn to plan alternative agricultural systems and technologies. |
LO05 | To learn ecological control methods of insects, pathogens and weeds. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Have theoretical and applied knowledge about the basic principles of Sustainable Agricultural Science (Agroecology) and Food Security. | 5 |
PLO02 | Yetkinlikler - Öğrenme Yetkinliği | Learns national and international certificated agricultural systems and chemical residue-free production. | 5 |
PLO03 | Bilgi - Kuramsal, Olgusal | Gains knowledge of laws and regulations on sustainable agriculture and food security and improve new approaches. | 4 |
PLO04 | Beceriler - Bilişsel, Uygulamalı | Plans and apply the appropriate crop rotation systems for water and mineral cycle within the ecosystem dynamics. | 2 |
PLO05 | Beceriler - Bilişsel, Uygulamalı | It develops healthy plant production materials (seeds, seedlings) and animal products beneficial for human nutrition. | |
PLO06 | Bilgi - Kuramsal, Olgusal | Gain knowledge on environmentally friendly strategies for the protection, development and sustainable use of soil and water resources. | 2 |
PLO07 | Beceriler - Bilişsel, Uygulamalı | It develops fertilization programs which ecologically oriented soil and healthy nutrition of the crop for sustainable soil management. | 2 |
PLO08 | Beceriler - Bilişsel, Uygulamalı | Gains knowledge about the disease factors, harmful weeds, insects, nematodes and mites that cause yield loss in culture plant cultivation. | 4 |
PLO09 | Yetkinlikler - Alana Özgü Yetkinlik | It ensures that plant and animal production is carried out with a holistic approach in sustainable agricultural systems. | 3 |
PLO10 | Beceriler - Bilişsel, Uygulamalı | Learn to create timely and correct mechanization programs. | |
PLO11 | Yetkinlikler - Alana Özgü Yetkinlik | On the basis of economic sustainability in agricultural production, it develops approaches that will ensure product acquisition and safe transportation to the consumer. | 1 |
PLO12 | Beceriler - Bilişsel, Uygulamalı | It can develop systems that will ensure food safety and food security. | |
PLO13 | Yetkinlikler - Alana Özgü Yetkinlik | Knows the agricultural processes and economic analyzes of the produced yields to provide maximum benefit to the producer. | 2 |
PLO14 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Develop and perform independent or team research and development projects on sustainable agriculture and food safety. |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | The Evolution of Agroecological Thought | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
2 | The Methodology and Practice of Agroecology | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
3 | he Agroecosystem: Determinants, Resources, Processes, and Sustainability | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
4 | Generating Sustainable Technologies Appropriate to Alternative Farming | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
5 | Designing Sustainable Agroecosystems | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
6 | Organic Farming | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
7 | Polyculture Cropping Systems | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
8 | Mid-Term Exam | Topics covered until the midterm exam | Ölçme Yöntemleri: Yazılı Sınav |
9 | Crop Rotation and Minimum Tillage | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
10 | Integrated Pest Management | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
11 | Weed Ecology and Management | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
12 | Geleneksel Tarım | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
13 | Ekolojik Temelli Tarımsal Kalkınma Programları | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
14 | Geleneksel Tarım Sistemlerinden Sürdürülebilir Tarım Sistemlerine Geçiş | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
15 | Toward Sustainable Agriculture | Recommended books and notes | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
16 | Term Exams | Topics covered until the final exam | Ölçme Yöntemleri: Yazılı Sınav |
17 | Term Exams | Topics covered until the final exam | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
Assesment Related Works | |||
Homeworks, Projects, Others | 0 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 15 | 15 |
Final Exam | 1 | 30 | 30 |
Total Workload (Hour) | 157 | ||
Total Workload / 25 (h) | 6,28 | ||
ECTS | 6 ECTS |