TÜRKÇE
ENGLISH
Information
| Code | ZO0050 |
| Name | Incubation Management and Embryology |
| Term | 2022-2023 Academic Year |
| Term | Spring |
| Duration (T+A) | 3-0 (T-A) (17 Week) |
| ECTS | 6 ECTS |
| National Credit | 3 National Credit |
| Teaching Language | Türkçe |
| Level | Yüksek Lisans Dersi |
| Type | Normal |
| Mode of study | Yüz Yüze Öğretim |
| Catalog Information Coordinator | |
| Course Instructor |
1 |
Course Goal / Objective
To gain theoretical and practical knowledge about incubation management and embryology and to transfer them into practice
Course Content
Importance of incubation and hatchery management, structure of the egg, formation of egg, fertility and artificial insemination, hatchability, embryo development, congenital defects, properties of hatching eggs, storage of hatching eggs, physical condition for successful hatching, hatcheries and hatchery management, hatchery hygiene and eradication, chick quality.
Course Precondition
none
Resources
power point presentations, textbook.
Notes
internet resources, scientific articles.
Course Learning Outcomes
| Order | Course Learning Outcomes |
|---|---|
| LO01 | Gains knowledge of incubation practices |
| LO02 | Can take responsibility in hatcheries. Evaluate incubation results. |
| LO03 | Knows embryo development, knows all the changes that occur during embryo development. |
| LO04 | Can identify incubation failures |
| LO05 | Breeder knows the principles of egg production |
Relation with Program Learning Outcome
| Order | Type | Program Learning Outcomes | Level |
|---|---|---|---|
| PLO01 | Bilgi - Kuramsal, Olgusal | After undergraduate education, increases knowledge in one of the fields of animal breeding and breeding, feeds and animal nutrition, biometrics and genetics. | 4 |
| PLO02 | Bilgi - Kuramsal, Olgusal | Understands the interaction between different disciplines | |
| PLO03 | Bilgi - Kuramsal, Olgusal | Gains the ability to develop strategic approaches and produce regional, national or international solutions for the field of animal science | 3 |
| PLO04 | Bilgi - Kuramsal, Olgusal | Zootekni bilimindeki verileri kullanarak bilimsel yöntemlerle bilgiyi geliştirebilme, bilimsel, toplumsal ve etik sorumluluk bilinci ile bu bilgileri kullanabilme becerisini kazanır | 3 |
| PLO05 | Bilgi - Kuramsal, Olgusal | Gains the ability to use and develop information technologies with computer software and hardware knowledge required by the field of animal science. | 2 |
| PLO06 | Bilgi - Kuramsal, Olgusal | Gains the ability to convey their own studies or current developments in the field of animal science to groups in the field or other fields of science, verbally and visually. | 3 |
| PLO07 | Bilgi - Kuramsal, Olgusal | Gains the ability to evaluate the quality processes of animal products | 2 |
| PLO08 | Bilgi - Kuramsal, Olgusal | Gains the ability to keep animal production dynamic in accordance with changing economic and social conditions. | |
| PLO09 | Bilgi - Kuramsal, Olgusal | Gains the ability to follow national and international current issues, to follow developments in lifelong learning, science and technology, to constantly renew themselves and to transfer innovations to animal production. | 3 |
| PLO10 | Bilgi - Kuramsal, Olgusal | Absorbs the relationship between animal products and human health and community welfare | 3 |
Week Plan
| Week | Topic | Preparation | Methods |
|---|---|---|---|
| 1 | Breeding egg production principles | reading lecture notes | Öğretim Yöntemleri: Anlatım |
| 2 | Factors affecting hatching egg quality | reading lecture notes | Öğretim Yöntemleri: Anlatım |
| 3 | Fertilization and cell division | reading lecture notes | Öğretim Yöntemleri: Anlatım |
| 4 | Embryo development | reading lecture notes | Öğretim Yöntemleri: Anlatım |
| 5 | embryonic membranes | reading lecture notes | Öğretim Yöntemleri: Anlatım |
| 6 | Homework presentation/discussion | presentation preperation | Öğretim Yöntemleri: Tartışma, Soru-Cevap |
| 7 | Incubation and hatching management. ideal incubation conditions | reading lecture notes | Öğretim Yöntemleri: Anlatım |
| 8 | Mid-Term Exam | Ölçme Yöntemleri: Yazılı Sınav |
|
| 9 | Identification of hatching problems and measures to be taken | reading lecture notes | Öğretim Yöntemleri: Anlatım |
| 10 | Hatchery and equipment | reading lecture notes | Öğretim Yöntemleri: Alıştırma ve Uygulama |
| 11 | Incubation practices in the research application unit | reading lecture notes | Öğretim Yöntemleri: Alıştırma ve Uygulama |
| 12 | Applications for incubation of chicks | reading lecture notes | Öğretim Yöntemleri: Anlatım, Alıştırma ve Uygulama |
| 13 | Cleaning and disinfection in hatcheries | reading lecture notes | Öğretim Yöntemleri: Alıştırma ve Uygulama |
| 14 | Chick quality and classification | reading lecture notes | Öğretim Yöntemleri: Gösteri |
| 15 | Homework presentation/discussion-2 | article search | Öğretim Yöntemleri: Tartışma |
| 16 | Final Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
|
| 17 | Term Exams | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
| Works | Number | Time (Hour) | Workload (Hour) |
|---|---|---|---|
| Course Related Works | |||
| Class Time (Exam weeks are excluded) | 14 | 3 | 42 |
| Out of Class Study (Preliminary Work, Practice) | 14 | 5 | 70 |
| Assesment Related Works | |||
| Homeworks, Projects, Others | 0 | 0 | 0 |
| Mid-term Exams (Written, Oral, etc.) | 1 | 15 | 15 |
| Final Exam | 1 | 30 | 30 |
| Total Workload (Hour) | 157 | ||
| Total Workload / 25 (h) | 6,28 | ||
| ECTS | 6 ECTS | ||