ZO0033 Record Keeping in Small Ruminonts

6 ECTS - 3-0 Duration (T+A)- . Semester- 3 National Credit

Information

Code ZO0033
Name Record Keeping in Small Ruminonts
Term 2022-2023 Academic Year
Term Spring
Duration (T+A) 3-0 (T-A) (17 Week)
ECTS 6 ECTS
National Credit 3 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator
Course Instructor
1


Course Goal / Objective

Knows and applies to record keeping systems in small ruminat

Course Content

Keeping and evaluating of various records in small ruminant

Course Precondition

no

Resources

related literature sources

Notes

practice


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Students is learns data collection and evaluation processes from small ruminant.
LO02 Retrieves necessary information for record keeping
LO03 learn numbering systems in animals
LO04 The importance of keeping records and making use of these records, the enterprise has sufficient information about the selection of breeding animals from the herd.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal After undergraduate education, increases knowledge in one of the fields of animal breeding and breeding, feeds and animal nutrition, biometrics and genetics.
PLO02 Bilgi - Kuramsal, Olgusal Understands the interaction between different disciplines
PLO03 Bilgi - Kuramsal, Olgusal Gains the ability to develop strategic approaches and produce regional, national or international solutions for the field of animal science
PLO04 Bilgi - Kuramsal, Olgusal Zootekni bilimindeki verileri kullanarak bilimsel yöntemlerle bilgiyi geliştirebilme, bilimsel, toplumsal ve etik sorumluluk bilinci ile bu bilgileri kullanabilme becerisini kazanır 5
PLO05 Bilgi - Kuramsal, Olgusal Gains the ability to use and develop information technologies with computer software and hardware knowledge required by the field of animal science. 5
PLO06 Bilgi - Kuramsal, Olgusal Gains the ability to convey their own studies or current developments in the field of animal science to groups in the field or other fields of science, verbally and visually. 4
PLO07 Bilgi - Kuramsal, Olgusal Gains the ability to evaluate the quality processes of animal products 4
PLO08 Bilgi - Kuramsal, Olgusal Gains the ability to keep animal production dynamic in accordance with changing economic and social conditions.
PLO09 Bilgi - Kuramsal, Olgusal Gains the ability to follow national and international current issues, to follow developments in lifelong learning, science and technology, to constantly renew themselves and to transfer innovations to animal production. 4
PLO10 Bilgi - Kuramsal, Olgusal Absorbs the relationship between animal products and human health and community welfare


Week Plan

Week Topic Preparation Methods
1 Introduction lecturers note Öğretim Yöntemleri:
Tartışma, Anlatım, Soru-Cevap
2 The importance of record keeping lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
3 mating records lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
4 Birth records lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
5 Growth and fattening records lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
6 Milk control records lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
7 Fertility records lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
8 Mid-Term Exam written exam Ölçme Yöntemleri:
Yazılı Sınav
9 Numbering methods lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
10 International regulations for records lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
11 Milk control methods in sheep lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
12 Milk control methods in goats lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
13 ICAR method lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
14 Evaluation of the obtained data lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
15 General repetition lecturers note Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
16 Term Exams no Ölçme Yöntemleri:
Yazılı Sınav
17 Term Exams no Ölçme Yöntemleri:
Yazılı Sınav


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 3 42
Out of Class Study (Preliminary Work, Practice) 14 5 70
Assesment Related Works
Homeworks, Projects, Others 2 14 28
Mid-term Exams (Written, Oral, etc.) 1 3 3
Final Exam 1 3 3
Total Workload (Hour) 146
Total Workload / 25 (h) 5,84
ECTS 6 ECTS

Update Time: 23.11.2022 04:15