CHH570

5 ECTS - 4-0 Duration (T+A)- . Semester- 4 National Credit

Information

Code CHH570
Name
Term 2022-2023 Academic Year
Term Spring
Duration (T+A) 4-0 (T-A) (17 Week)
ECTS 5 ECTS
National Credit 4 National Credit
Teaching Language Türkçe
Level Yüksek Lisans Dersi
Type Normal
Mode of study Yüz Yüze Öğretim
Catalog Information Coordinator
Course Instructor
1


Course Goal / Objective

It is to inform about the basic concepts of endoscopic interventions applied to various systems, which serve the purpose of diagnosis / treatment in the surgical patient, the duties, authorities and responsibilities of the endoscopy nurse, the follow-up of the patient, and the realization of post-care.

Course Content

It is a specialty that monitors the surgical patient undergoing endoscopic intervention and provides post-endoscopy care.

Course Precondition

This course has no pre- or co-requisites.

Resources

Deniz Öztekin S. Introduction to Endoscopy Nursing. Alter Publishing, 2013.

Notes

1. C.U. THESIS ARCHIVED BY THE THESIS WRITING CENTER 2. DOMESTIC AND INTERNATIONAL SERIALS


Course Learning Outcomes

Order Course Learning Outcomes
LO01 Knows the history and general definitions of endoscopy.
LO02 Knows the side effects, indications and contraindications of endoscopy.
LO03 Gains knowledge about the tools and equipment used in endoscopy.
LO04 Comprehends patient care/follow-up before, during and after endoscopy.
LO05 Gains knowledge about patient and employee safety in endoscopy.


Relation with Program Learning Outcome

Order Type Program Learning Outcomes Level
PLO01 Bilgi - Kuramsal, Olgusal To know the role and functions of surgical nursing, 1
PLO02 Bilgi - Kuramsal, Olgusal To know the physiological and pathological processes of the body and the pathological processes of surgical diseases, 2
PLO03 Bilgi - Kuramsal, Olgusal Having up-to-date information on diseases that require surgical intervention, 4
PLO04 Beceriler - Bilişsel, Uygulamalı Having the ability to analyze and interpret the information obtained,
PLO05 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Comprehensive planning and implementation of the perioperative care of a surgical patient, 5
PLO06 Beceriler - Bilişsel, Uygulamalı Expertise level knowledge gained in the field of surgical nursing reflect care, 3
PLO07 Beceriler - Bilişsel, Uygulamalı Reflecting evidence-based practices to the care of surgical patients, 2
PLO08 Yetkinlikler - Öğrenme Yetkinliği Being a model for transferring innovative approaches in the care of surgical patients to colleagues and nursing students, 1
PLO09 Yetkinlikler - İletişim ve Sosyal Yetkinlik Ability to work collaboratively within or between teams
PLO10 Yetkinlikler - Alana Özgü Yetkinlik To be able to improve their knowledge about surgical nursing by using up-to-date national and international sources, 5
PLO11 Yetkinlikler - Alana Özgü Yetkinlik Ability to conduct original scientific research in the field of surgical nursing, 4
PLO12 Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği Using databases and other information sources, accessing outputs reporting effectively and systematically,
PLO13 Yetkinlikler - Alana Özgü Yetkinlik Being a pioneer in safe surgical practice,
PLO14 Yetkinlikler - İletişim ve Sosyal Yetkinlik To be able to use teaching skills that will respond to the educational needs of the surgical patient and caregiver family members. 2


Week Plan

Week Topic Preparation Methods
1 History of endoscopy and design of the unit Reading Öğretim Yöntemleri:
Anlatım, Soru-Cevap, Tartışma
2 Endoscopic instruments Reading Öğretim Yöntemleri:
Anlatım, Soru-Cevap
3 Gases and liquids used in endoscopy Reading Öğretim Yöntemleri:
Anlatım, Soru-Cevap
4 The role of the nurse in upper gastrointestinal endoscopic procedures Reading Öğretim Yöntemleri:
Anlatım, Soru-Cevap
5 The role of the nurse in lower gastrointestinal endoscopy Reading Öğretim Yöntemleri:
Anlatım, Tartışma
6 Patient care in percutaneous endoscopic gastrostomy (PEG) Reading Öğretim Yöntemleri:
Anlatım, Soru-Cevap
7 Radiation safety in endoscopy units Reading Öğretim Yöntemleri:
Soru-Cevap, Anlatım
8 Mid-Term Exam Reading Ölçme Yöntemleri:
Ödev
9 Nursing care in laparoscopic surgery Reading Öğretim Yöntemleri:
Soru-Cevap, Anlatım
10 Maintenance and disinfection of endoscopic and laparoscopic equipment Reading Öğretim Yöntemleri:
Soru-Cevap, Tartışma
11 Disinfection problems and infection control in endoscopy units Reading Öğretim Yöntemleri:
Anlatım, Soru-Cevap
12 Infections associated with endoscopic procedures Reading Öğretim Yöntemleri:
Anlatım, Soru-Cevap
13 Current approaches in endoscopy nursing Reading Öğretim Yöntemleri:
Soru-Cevap, Anlatım
14 Patient care in endoscopic procedures Reading Öğretim Yöntemleri:
Soru-Cevap, Anlatım
15 Scientific research on endoscopic interventions and endoscopy nursing, case study Reading Öğretim Yöntemleri:
Proje Temelli Öğrenme
16 Term Exams Reading Ölçme Yöntemleri:
Ödev
17 Term Exams Reading Ölçme Yöntemleri:
Performans Değerlendirmesi


Student Workload - ECTS

Works Number Time (Hour) Workload (Hour)
Course Related Works
Class Time (Exam weeks are excluded) 14 4 56
Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
Homeworks, Projects, Others 1 3 3
Mid-term Exams (Written, Oral, etc.) 1 8 8
Final Exam 1 16 16
Total Workload (Hour) 125
Total Workload / 25 (h) 5,00
ECTS 5 ECTS

Update Time: 18.11.2022 11:45