Information
Code | SHS133 |
Name | Study of Diseases |
Term | 2023-2024 Academic Year |
Semester | 1. Semester |
Duration (T+A) | 2-0 (T-A) (17 Week) |
ECTS | 4 ECTS |
National Credit | 2 National Credit |
Teaching Language | Türkçe |
Level | Ön Lisans Dersi |
Type | Normal |
Mode of study | Yüz Yüze Öğretim |
Catalog Information Coordinator | Dr. Öğr. Üyesi TOĞRUL NAĞIYEV |
Course Instructor |
Doç. Dr. MERAL MİRALOĞLU
(A Group)
(Ins. in Charge)
Doç. Dr. MERAL MİRALOĞLU (B Group) (Ins. in Charge) |
Course Goal / Objective
To provide knowledge about the general features of diseases and the important human diseases
Course Content
What is health, Healthcare workers and infections, isolation of infectious diseases in hospital, bacteria and viruses, important infectious diseases, parasitic diseases, diseases of particular importance and cancers, healthy nutrition, patients rights
Course Precondition
Yok
Resources
Mehmet Şükrü Gülay, Mümin Polat. Hastalıklar Bilgisi Ders Kitabı, ISBN: 9786056484865, Dünya kitabevi, 2018
Notes
Lecture notes
Course Learning Outcomes
Order | Course Learning Outcomes |
---|---|
LO01 | 1. Defines health and diseas. |
LO02 | 2. Explains importance of infections for healthcare workers, and to distinguish the methods of prevention of infectious diseases. |
LO03 | 3. Explains diseas-related terms. |
LO04 | 4. Distinguishes common infections. |
LO05 | 5. Distinguishes other important diseases. |
LO06 | 6. Explains importance of healthy nutrition. |
LO07 | 7. Explains patients rights. |
Relation with Program Learning Outcome
Order | Type | Program Learning Outcomes | Level |
---|---|---|---|
PLO01 | Bilgi - Kuramsal, Olgusal | Explains the basis of human normal structure and function | |
PLO02 | Bilgi - Kuramsal, Olgusal | List the basic characteristics of diseases | 5 |
PLO03 | Bilgi - Kuramsal, Olgusal | Explains the basic information about characteristics of microorganisms and parasites and the diseases that they cause. | |
PLO04 | Bilgi - Kuramsal, Olgusal | Defines disinfection, sterilization and hygiene. | |
PLO05 | Bilgi - Kuramsal, Olgusal | Lists measurement methods. | |
PLO06 | Bilgi - Kuramsal, Olgusal | Recognizes laboratory tools and materials | |
PLO07 | Bilgi - Kuramsal, Olgusal | Plans the procedures to be carried out at preanalytical, analytical and postanalytical phases of the measurements by using detailed information of these stages | |
PLO08 | Bilgi - Kuramsal, Olgusal | Properly receive and accepts biological materials taken from the patient | |
PLO09 | Bilgi - Kuramsal, Olgusal | Properly stores and preserves the samples, taken from the patients. | |
PLO10 | Bilgi - Kuramsal, Olgusal | Prepares materials for analysis. | |
PLO11 | Bilgi - Kuramsal, Olgusal | Analyzes the patient's samples. | |
PLO12 | Bilgi - Kuramsal, Olgusal | Checks the material analysis results and deliver them to laboratory expert | |
PLO13 | Bilgi - Kuramsal, Olgusal | Performs the calibration and maintenance of laboratory equipments, have them to be calibrated and maintained and monitored by authorized persons as needed, so that they work most efficiently | |
PLO14 | Bilgi - Kuramsal, Olgusal | Determines inaduquaciesis in the laboratory | |
PLO15 | Bilgi - Kuramsal, Olgusal | Knows the critical values and provides coordination by reporting the results to the clinician in the most appropriate and fast manner. | |
PLO16 | Beceriler - Bilişsel, Uygulamalı | They critically evaluate the knowledges that they learned, after graduation. | |
PLO17 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Having professional and ethical responsibility, they communicate well with colleagues, patients and physicians. | |
PLO18 | Yetkinlikler - Bağımsız Çalışabilme ve Sorumluluk Alabilme Yetkinliği | Uses at least one foreign language to follow developments in his field and to communicate with colleagues adequately. | |
PLO19 | Yetkinlikler - Öğrenme Yetkinliği | Take measures related to health and work safety in the working environment | |
PLO20 | Yetkinlikler - Öğrenme Yetkinliği | Monitors and uses professional technological developments |
Week Plan
Week | Topic | Preparation | Methods |
---|---|---|---|
1 | Definition of the health and diseas | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
2 | Healthcare workers and infections, Prevention of infectious diseases | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
3 | Some terms related to diseases and pathological events | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
4 | Some terms related to diseases and pathological events 2 | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
5 | Terms related to infectious diseases | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
6 | Terms related to infectious diseases 2 | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
7 | General features of bacteria and viruses | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
8 | Mid-Term Exam | Classical exam | Öğretim Yöntemleri: Soru-Cevap, Tartışma, Beyin Fırtınası |
9 | Important infectious diseases | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
10 | Important infectious diseases 2 | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
11 | Parasitic diseases | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
12 | Non-infectious diseases of particular importance | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
13 | Cancers | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
14 | Healthy nutrition | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
15 | Rights of hospitalized patients | Presentations | Öğretim Yöntemleri: Anlatım, Soru-Cevap, Tartışma |
16 | Term Exams | Test | Ölçme Yöntemleri: Yazılı Sınav |
17 | Term Exams | Test | Ölçme Yöntemleri: Yazılı Sınav |
Student Workload - ECTS
Works | Number | Time (Hour) | Workload (Hour) |
---|---|---|---|
Course Related Works | |||
Class Time (Exam weeks are excluded) | 14 | 2 | 28 |
Out of Class Study (Preliminary Work, Practice) | 14 | 2 | 28 |
Assesment Related Works | |||
Homeworks, Projects, Others | 1 | 0 | 0 |
Mid-term Exams (Written, Oral, etc.) | 1 | 8 | 8 |
Final Exam | 1 | 24 | 24 |
Total Workload (Hour) | 88 | ||
Total Workload / 25 (h) | 3,52 | ||
ECTS | 4 ECTS |